Amsterdam’s food scene is a true delight for food enthusiasts, offering a wide range of dining options that cater to every taste and budget. Whether you’re craving Michelin-star fine dining or prefer a more casual experience, Amsterdam has it all. In this dining guide, we’ll take you on a culinary journey through the best and coolest restaurants in Amsterdam that should not be missed.
Key Takeaways:
- Amsterdam boasts a diverse culinary landscape with options for every palate.
- From Michelin-star fine dining to casual bistros and trendy wine bars, there’s something for everyone.
- Vegetable-focused menus and sustainable approaches are a common theme in Amsterdam’s dining scene.
- Exploring the canalside dining and the unique atmosphere of former warehouses and greenhouses is a must.
- Amsterdam’s restaurants offer a mix of local and international cuisines, ensuring a memorable dining experience.
Restaurant Flore
Experience the epitome of fine dining at Restaurant Flore, formerly known as Bord’eau. Located in the heart of Amsterdam, this prestigious establishment is a culinary gem. With two coveted Michelin stars and a prime canalside location, Restaurant Flore promises an unforgettable dining experience.
Executive chef Bas van Kranen is a master at creating innovative and visually stunning dishes. At Restaurant Flore, he showcases his talent by emphasizing locally sourced ingredients and unique flavor combinations. The menus are thoughtfully curated with a focus on vegetable-forward creations, elevating the dining experience to new heights.
Reserving a table at Restaurant Flore is highly recommended, as it continues to attract discerning diners from around the world. Immerse yourself in the sophisticated ambiance, with panoramic views of Amsterdam’s picturesque canals as the perfect backdrop to your gastronomic journey.
“Restaurant Flore is truly a culinary masterpiece. Every dish tells a story, showcasing the skill and creativity of Chef Bas van Kranen. The flavors are exceptional, and the presentation is a work of art. A must-visit for food connoisseurs and lovers of the finer things in life.”
Indulge in the extraordinary at Restaurant Flore and experience the pinnacle of Michelin-star dining in Amsterdam. Be prepared to be dazzled by a symphony of flavors and textures, complemented by impeccable service in an enchanting canalside setting.
BAK Restaurant
BAK Restaurant is one of the trendiest dining spots in Amsterdam, offering a unique culinary experience in the vibrant former lumber port. What started as a pop-up has quickly gained a reputation as a must-visit destination for food enthusiasts.
The restaurant’s minimalist whitewashed space provides a serene ambiance, allowing diners to fully immerse themselves in the breathtaking views of the River IJ. Whether you’re seated indoors or outdoors on the terrace, the picturesque setting adds an extra touch of magic to your dining experience.
While BAK’s menu has expanded to include local meat and fish options, its focus remains on vegetable-centric dishes. With a commitment to sustainability and creativity, BAK offers a truly innovative approach to modern Dutch cuisine.
“At BAK, we believe that vegetables have the power to surprise, inspire, and captivate the senses. Our menu celebrates the bounty of local produce, showcasing the flavors and textures of the season in exciting and unexpected ways.”
At BAK Restaurant, expect to be delighted by the artful combination of flavors and textures on each plate. From vibrant salads to beautifully presented vegetable-based entrées, every dish is a testament to the skill and creativity of the culinary team.
BAK’s commitment to sustainable sourcing is reflected in their partnerships with local farmers and producers who share their values. By prioritizing seasonal and locally sourced ingredients, BAK aims to reduce its environmental impact while showcasing the best of Dutch flavors.
If you’re looking to experience a taste of Amsterdam’s innovative and vegetable-focused culinary scene, be sure to reserve a table at BAK Restaurant.
BAK Restaurant Highlights:
- Creative and sustainable approach to modern Dutch cuisine
- Minimalist whitewashed space with stunning views of the River IJ
- Vegetable-focused menu with options for local meat and fish
- Strong commitment to sustainability and partnerships with local producers
Don’t miss the chance to indulge in a vegetable-centric feast at BAK, one of the top trendy restaurants in Amsterdam.
Kaagman & Kortekaas
Kaagman & Kortekaas is a beloved local eatery that has played a pivotal role in Amsterdam’s bistronomy movement. Located in the heart of the Palace District, the restaurant offers a high-end yet casual dining experience. The menus feature changing chef’s creations, highlighting nose-to-tail dining and foraged ingredients. The intimate setting and welcoming atmosphere make it a must-visit spot.
| Highlights | Cuisine | Location | Atmosphere | Price Range |
|---|---|---|---|---|
| Farm-to-table | Bistro-inspired | Palace District | Intimate | $$ |
De Kas
De Kas is a unique dining experience tucked inside a set of greenhouses dating back to 1926. The restaurant’s daily fixed menu is prepared with vegetables and herbs grown in their own nursery, ensuring the freshest flavors. With impeccable farm-to-table credentials, De Kas is a paradise for food enthusiasts who appreciate the beauty of simple and beautifully cooked dishes.
De Kas is more than just a restaurant; it’s an oasis of freshness and sustainability in the heart of Amsterdam. Located in a beautifully restored greenhouse complex, De Kas invites diners to indulge in farm-to-table dining like no other. The menu changes daily, featuring dishes that highlight the best of what the season has to offer. From vibrant salads and hearty soups to perfectly cooked meats and stunning desserts, each plate at De Kas is a work of art.
A Unique Setting
One of the highlights of dining at De Kas is the stunning environment. The restaurant is surrounded by lush greenery, with plants growing in every corner of the greenhouse. As you sit down to enjoy your meal, you can’t help but feel connected to nature. The natural light filtering through the glass walls creates a warm and inviting ambiance that adds to the overall dining experience.
Farm-to-Table Philosophy
De Kas takes the concept of farm-to-table dining to a whole new level. The restaurant has its own nursery, where vegetables and herbs are grown using sustainable and organic practices. The chefs work closely with the gardeners to select the freshest produce for the daily menu. This close relationship between the kitchen and the garden ensures that the ingredients are at their peak of flavor and quality.
A Feast for the Senses
Every meal at De Kas is a feast for the senses. The flavors are vibrant, the colors are vibrant, and the presentation is stunning. Each dish is thoughtfully crafted to showcase the natural beauty of the ingredients. Whether you’re enjoying a plate of roasted vegetables or a perfectly seared piece of fish, every bite is a revelation.
“De Kas offers a truly unique dining experience in Amsterdam. The combination of the beautiful greenhouse setting and the exceptional farm-to-table cuisine creates a memorable experience for every guest. It’s a must-visit for food enthusiasts who appreciate the beauty and simplicity of fresh, locally sourced ingredients.”
De Kas is not just a restaurant; it’s a celebration of the relationship between food and nature. It’s a place where you can indulge in the flavors of the season, savor the bounty of the earth, and appreciate the artistry of culinary craftsmanship. If you’re looking for an unforgettable dining experience in Amsterdam, De Kas is the place to be.
| Dining experience | Setting | Menu |
|---|---|---|
| Farm-to-table | Greenhouse | Daily fixed menu |
| Impeccable | Historic | Vegetable-focused |
| Artistic | Lush greenery | Seasonal and fresh |
| Sustainable | Light-filled | Locally sourced |
Troef
Troef is a buzz-worthy French eatery located on a canal in Amsterdam’s Eastside. Offering a mix of affordability and upscale dining, Troef is a favorite among locals. Former Michelin chef Raymond Plat Plat brings decadence to the menu with dishes like pork cheek croquettes and oxtail pies. The extensive wine room is a paradise for wine enthusiasts.
If you’re in Amsterdam’s Eastside and craving affordable French cuisine, Troef is the perfect choice. Situated along a picturesque canal, this charming restaurant captures the essence of French gastronomy while remaining accessible to all budgets. The menu, curated by renowned chef Raymond Plat Plat, showcases a delightful array of dishes that combine classic French flavors with a contemporary twist.
Start your meal at Troef with the mouthwatering pork cheek croquettes, a signature appetizer guaranteed to tantalize your taste buds. The succulent oxtail pies are another must-try, offering a rich and comforting experience. Each dish is meticulously prepared with the utmost attention to detail, highlighting the culinary expertise of the kitchen team.
The cozy ambiance and warm hospitality at Troef make it a popular spot among Amsterdam locals. Whether you’re enjoying a romantic date night or catching up with friends, the restaurant’s inviting atmosphere is sure to enhance your dining experience.
Discover the Extensive Wine Selection
In addition to its delectable menu, Troef boasts an extensive wine room that will impress even the most discerning oenophiles. From full-bodied reds to crisp whites, the wine collection offers a diverse range of options to complement your meal.
“Troef is a hidden gem in Amsterdam’s Eastside. The combination of its charming location, affordable French cuisine, and extensive wine selection makes it a must-visit for food and wine enthusiasts.” – Julia Smith, Amsterdam Dining Guide
| Location | Cuisine | Ambiance | Price Range |
|---|---|---|---|
| Amsterdam’s Eastside | French | Cozy | Affordable |
Don’t miss the opportunity to indulge in the affordable French cuisine at Troef. Whether you’re a local looking for a new culinary experience or a visitor eager to explore Amsterdam’s food scene, this Eastside gem is sure to leave a lasting impression.
Rijsel French-Flemish
Rijsel French-Flemish is a hidden gem located next to the Amstel River. Housed in a former domestic sciences school, this casual French-Flemish restaurant offers a no-frills space with an open kitchen. The menu changes daily, featuring classic French bistro dishes with a Flemish twist. The rotisserie chicken is a standout dish loved by both locals and tourists.
Prepare to be charmed by the unpretentious ambiance of Rijsel French-Flemish. Once you step inside, you’ll be greeted by the tantalizing aromas wafting from the open kitchen. The friendly and attentive staff will make you feel right at home as you indulge in a truly satisfying dining experience.
At Rijsel French-Flemish, the focus is on bringing the traditional flavors of French bistro classics to Amsterdam, infused with a touch of Flemish influence. The culinary team takes great pride in using the freshest ingredients to create dishes that are rich in taste and authenticity.
“Rijsel French-Flemish is a hidden culinary gem in Amsterdam. The inviting atmosphere and delicious food make it a favorite among locals and tourists alike.”
One of the must-try dishes at Rijsel French-Flemish is the rotisserie chicken. Prepared with care and expertise, this succulent chicken is marinated and slow-roasted to perfection, resulting in tender meat with a crispy, golden skin. Served with delectable sides, it’s a classic dish that never fails to impress.
But the rotisserie chicken is just the beginning. Rijsel French-Flemish also offers an array of other mouthwatering options, including tempting appetizers, hearty mains, and delightful desserts. Indulge in dishes such as Coq au Vin, Steak Frites, creamy Crème Brûlée, and more.
For a complete and memorable dining experience, be sure to sample the carefully curated wine list, featuring a selection of French and Belgian wines perfectly paired with the menu offerings.
Why Choose Rijsel French-Flemish:
- Hidden gem with a cozy and unpretentious ambiance
- Classic French bistro dishes with a Flemish twist
- Delicious rotisserie chicken loved by locals and tourists
- Fresh ingredients and attention to detail in every dish
- Carefully curated wine list to enhance the dining experience
Experience the charm of Rijsel French-Flemish and indulge in the flavors of French bistro classics with a Flemish twist. Whether you’re looking for a casual lunch or a memorable dinner, this hidden gem is sure to delight your taste buds and leave you craving more.
| Dish | Description |
|---|---|
| Rotisserie Chicken | A succulent chicken marinated and slow-roasted to perfection, served with delectable sides |
| Coq au Vin | A classic French dish of chicken cooked in red wine with mushrooms, onions, and bacon |
| Steak Frites | Grilled steak served with crispy French fries and a choice of sauces |
| Crème Brûlée | A creamy vanilla custard dessert topped with a caramelized sugar crust |
Hotel de Goudfazant
If you’re looking for a unique dining experience in Amsterdam, look no further than Hotel de Goudfazant. Despite its name, this establishment is not actually a hotel, but a spacious and charming restaurant located in a former garage in Noord.
The industrial setting of Hotel de Goudfazant adds to its appeal, especially during the summer months when the dining room feels like an outdoor oasis. The open and airy atmosphere creates a relaxed and welcoming ambiance, making it the perfect place to unwind and enjoy a meal.
At Hotel de Goudfazant, you can indulge in bistro-style French cuisine at reasonable prices. The menu features a range of modern dishes inspired by French culinary traditions, prepared with a contemporary twist. From classic favorites to inventive creations, there’s something to satisfy every palate.
One of the reasons why Hotel de Goudfazant is a popular choice among locals and tourists alike is its attentive service. The staff goes above and beyond to ensure a memorable dining experience for every guest, from the moment you step through the door until the last bite of dessert.
So if you’re craving a unique dining experience in Amsterdam, make sure to visit Hotel de Goudfazant. With its inviting atmosphere, delicious food, and impeccable service, it’s the perfect place to enjoy bistro-style French cuisine while immersing yourself in the vibrant culinary scene of Amsterdam.
Customer Reviews:
“Hotel de Goudfazant is hands down one of the most unique dining experiences I’ve had in Amsterdam. The converted garage setting is incredible, and the food is delicious. I highly recommend trying their bistro-style French dishes!” – Sarah R.
“I had the pleasure of dining at Hotel de Goudfazant during my visit to Amsterdam, and it exceeded all my expectations. The industrial-chic ambiance, friendly staff, and mouthwatering French cuisine made for an unforgettable experience. Don’t miss out on this gem!” – Mark A.
Klein Breda
Klein Breda is a hidden gem located near Rembrandtplein, offering a delightful experience for meat and fish lovers. Formerly known as Guts & Glory, this restaurant has rebranded itself, delivering a unique and flavorful menu that is sure to impress.
The highlight of Klein Breda is its three-course set menu, allowing guests to indulge in a carefully curated selection of seasonal and barbecued dishes. From succulent grilled meats to perfectly cooked fish, every dish showcases the skill and creativity of the culinary team. The menu is guided by the freshness and quality of the ingredients, resulting in unforgettable flavors that will tantalize your taste buds.
Whether you choose the three, four, or five-course option, each course is expertly crafted to deliver a memorable dining experience. The chefs combine innovative techniques with classic cooking methods, creating dishes that are both familiar and exciting.
The inviting ambiance of Klein Breda sets the stage for a relaxed and enjoyable meal. The modern and stylish decor creates a welcoming atmosphere, perfect for a romantic dinner or a gathering of friends. The attentive and friendly staff ensure that every aspect of your dining experience is taken care of.
For an extraordinary dining experience in Amsterdam, look no further than Klein Breda. Discover the art of barbecued meat and fish, expertly prepared and presented in a three-course set menu that will leave you wanting more.
Conclusion
In conclusion, Amsterdam offers a vibrant and diverse dining scene that caters to all tastes and budgets. Whether you’re seeking the elegance of Michelin-star fine dining or the laid-back atmosphere of a trendy eatery, this city has it all. Amsterdam truly shines when it comes to its culinary offerings, and these top picks exemplify the best and coolest restaurants in town.
For those who appreciate innovative vegetable-focused cuisine, Restaurant Flore and BAK Restaurant are must-visit destinations. Their commitment to sourcing high-quality local ingredients and creating unique flavor combinations is truly exceptional.
If you’re craving a taste of traditional French classics or French-Flemish favorites, Rijsel French-Flemish and Hotel de Goudfazant won’t disappoint. From rotisserie chicken to bistro-style French cuisine, these restaurants bring the flavors of France to Amsterdam’s doorstep.
Amsterdam’s dining scene is a haven for food enthusiasts, promising a remarkable culinary journey. So whether you’re a local or a tourist, be sure to explore these top restaurants and savor the best of what Amsterdam has to offer.
FAQ
What are the best and coolest restaurants in Amsterdam?
The best and coolest restaurants in Amsterdam include Restaurant Flore, BAK Restaurant, Kaagman & Kortekaas, De Kas, Troef, Rijsel French-Flemish, Hotel de Goudfazant, and Klein Breda.
Is Restaurant Flore a Michelin-star restaurant?
Yes, Restaurant Flore is a prestigious dining establishment in Amsterdam with two Michelin stars.
What type of cuisine does BAK Restaurant offer?
BAK Restaurant offers modern Dutch cuisine with a focus on vegetables and a sustainable approach.
Where is Kaagman & Kortekaas located?
Kaagman & Kortekaas is located in the heart of the Palace District in Amsterdam.
What is unique about De Kas?
De Kas is a unique dining experience as it is tucked inside a set of greenhouses dating back to 1926 and serves a daily fixed menu prepared with vegetables and herbs grown in their own nursery.
What can I expect at Troef?
Troef is a French eatery in Amsterdam’s Eastside known for its mix of affordability and upscale dining, offering dishes like pork cheek croquettes and oxtail pies and an extensive wine selection.
What is the specialty at Rijsel French-Flemish?
Rijsel French-Flemish specializes in classic French bistro dishes with a Flemish twist, with their rotisserie chicken being a standout dish.
Is Hotel de Goudfazant an actual hotel?
No, Hotel de Goudfazant is not a hotel, but a spacious restaurant housed in a former garage in Noord.
What kind of cuisine does Klein Breda offer?
Klein Breda offers a three, four, or five-course set menu with a focus on seasonal and barbecued dishes.
What are the best and coolest restaurants in Amsterdam overall?
The best and coolest restaurants in Amsterdam overall include Restaurant Flore, BAK Restaurant, Kaagman & Kortekaas, De Kas, Troef, Rijsel French-Flemish, Hotel de Goudfazant, and Klein Breda.
