Christmas Meltaway Cookies (Recipe)

If you’re looking for the perfect holiday treat to satisfy your sweet tooth, look no further than Christmas Meltaway Cookies. These buttery melt-in-your-mouth cookies are a delicious addition to any festive occasion. Whether you’re hosting a holiday gathering or simply want to indulge in some delightful homemade cookies, this recipe is sure to impress.

With the holiday season right around the corner, it’s time to start thinking about baking and sharing delicious treats with friends and family. Christmas Meltaway Cookies are not only easy to make, but they also make fantastic gifts. So, if you’re searching for festive baking ideas or simply want to add some delicious cookie recipes to your repertoire, this is the perfect recipe for you.

Key Takeaways:

• Create a delightful holiday treat with Christmas Meltaway Cookies that will melt in your mouth.
• These buttery cookies are perfect for festive occasions and make for great homemade gifts.
• Bake a batch of these easy Christmas cookies for your next gathering for a delicious and attractive centerpiece.
• Indulge in the melt-in-your-mouth goodness of Christmas Meltaway Cookies and enjoy the festive baking inspiration they bring.
• Discover a new addition to your holiday dessert recipes with this simple and delightful recipe.

What are Meltaway Cookies?

Meltaway cookies are a type of soft shortbread cookie that literally melt away in your mouth. They are made with a simple combination of butter, powdered sugar, cornstarch, vanilla, salt, and flour. What sets them apart from other cookies is the absence of eggs or baking soda. Instead, the cornstarch and powdered sugar create a delicate texture that melts into a buttery pleasure of sweet powder.

If you’re a fan of soft, buttery cookies that have a delicate crumb and just the right amount of sweetness, then meltaway cookies are a must-try! The combination of powdered sugar and cornstarch gives these cookies a unique texture that is both tender and crumbly. Their melt-in-your-mouth goodness will have you coming back for more!

Whether you enjoy them plain or with a dusting of powdered sugar, these cookies are perfect for any occasion. Their simplicity allows the buttery flavor to shine, making them a delightful treat for both kids and adults.

“Meltaway cookies are my all-time favorite! The way they dissolve in your mouth is simply divine. I love how they’re not overly sweet but still packed with flavor. They’re the perfect indulgence for any cookie lover.” – Sarah, Meltaway Cookie Enthusiast

These meltaway cookies also make a wonderful addition to any holiday cookie platter. Their delicate appearance and delicious taste will impress your friends and family. So, why not give this soft and buttery pleasure a try? You won’t be disappointed!

How to Make Christmas Meltaway Cookies

Indulge in the delightful flavors of homemade Christmas Meltaway Cookies with this easy recipe. These buttery melt-in-your-mouth cookies are the perfect treat for the holiday season. Follow the simple instructions below to create a batch of these festive delights.

Ingredients:

Gather the following ingredients for the Christmas Meltaway Cookies:

• 1 cup (2 sticks) unsalted butter, softened
• 1/2 cup powdered sugar
• 1/4 cup cornstarch
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 2 cups all-purpose flour
• 2 tablespoons milk
• Red and green sprinkles (optional)

Instructions:

1. In a large bowl, cream together the softened butter, powdered sugar, and cornstarch until light and fluffy.
2. Add the vanilla extract and mix well.
3. In a separate bowl, combine the salt and all-purpose flour.
4. Add the flour mixture to the butter mixture and mix until well combined.
5. Using a cookie scoop or spoon, scoop the dough onto baking sheets lined with parchment paper.
6. Flatten each dough ball slightly with the bottom of a glass or measuring cup.
7. Bake the cookies in a preheated oven at 350°F (175°C) for 8 to 12 minutes, or until they are lightly golden around the edges.
8. While the cookies cool, prepare the glaze by whisking powdered sugar, milk, and vanilla extract together until smooth.
9. Spoon the glaze onto the cooled cookies, allowing it to drizzle over the edges.
10. Immediately sprinkle the cookies with red and green sprinkles for a festive touch.
11. Allow the glaze to harden for about 30 minutes before transferring the cookies to an airtight container for storage.

Store the Christmas Meltaway Cookies in an airtight container to keep them fresh and flavorful for up to a week. These cookies make a perfect homemade gift or a delightful addition to your holiday dessert table. Enjoy the buttery goodness and the festive touch of red and green sprinkles!

Tips for Perfect Christmas Meltaway Cookies

Here are some tips to ensure your Christmas Meltaway Cookies turn out perfect every time.

• Room temperature butter: Make sure the butter is at room temperature for easy creaming, resulting in a smooth and creamy texture.
• Silicone-lined baking sheets: Use silicone-lined baking sheets to prevent the cookies from sticking and ensure even baking.
• Flatten dough balls: Flatten the dough balls with the bottom of a measuring cup dipped in powdered sugar to achieve the desired shape and thickness.
• Do not over-bake: Be careful not to over-bake the cookies as they should be just set and not overly browned. This will help maintain their soft and melt-in-your-mouth texture.
• Slightly thick glaze: When making the glaze, keep it slightly thick by adding milk gradually. This will give the glaze a luscious consistency that complements the delicate cookies.
• Extra milk: If the glaze becomes too thick, add a little extra milk, one teaspoon at a time, until the desired consistency is reached.
• Airtight container: Store the Christmas Meltaway Cookies in an airtight container to keep them fresh and preserve their delicious flavor for up to 5 days.

By following these tips, you’ll be able to create the perfect batch of Christmas Meltaway Cookies that will impress your family and friends with their buttery texture and delightful taste.

Continue reading to discover more about the process of making these delicious cookies!

Conclusion

In conclusion, Christmas Meltaway Cookies are a festive holiday treat that will delight your taste buds. These delicious and buttery cookies are perfect for sharing with loved ones and make excellent homemade gifts. Their melt-in-your-mouth texture and sweet glaze add a touch of magic to any holiday gathering.

Whether you’re baking a batch for a cookie exchange or simply looking to indulge in a delightful holiday treat, Christmas Meltaway Cookies are sure to be a crowd-pleaser. These homemade cookies embody the spirit of the season and bring joy to every bite.

So, this holiday season, why not add Christmas Meltaway Cookies to your baking repertoire? Their delightful taste and festive appearance will make them an instant favorite among family and friends. Get into the spirit of the holidays and treat yourself and your loved ones to the buttery goodness of Christmas Meltaway Cookies.