Copycat Olive Garden Chicken Alfredo (Recipe)

Are you craving the irresistible flavors of Olive Garden’s famous Chicken Alfredo but don’t feel like dining out? Look no further! We have the perfect solution for you – a homemade version of this classic Italian dish that will have your taste buds dancing with delight.

Our Copycat Olive Garden Chicken Alfredo recipe is easy to make and delivers the same creamy and flavorful experience as the restaurant original. From tender chicken to a rich Alfredo sauce, this recipe has it all. So, roll up your sleeves and let’s get cooking!

Key Takeaways:

• Create a homemade version of Olive Garden’s famous Chicken Alfredo at home with this easy recipe.
• Coat chicken breasts in a breadcrumb and Parmesan mixture for a crispy and flavorful touch.
• Prepare a creamy and delicious Alfredo sauce from scratch using butter, garlic, cream, and grated Parmesan and Romano cheeses.
• Serve the cooked chicken and sauce over Fettuccine pasta for a complete and satisfying meal.
• Feel free to customize your dish by adding your favorite vegetables or experimenting with different types of cheese.

Ingredients

To make this copycat Olive Garden Chicken Alfredo, you will need the following ingredients:

• 2 tablespoons salted butter
• 2 cloves garlic, minced
• 2 tablespoons all-purpose flour
• 1 cup heavy cream
• 1 cup whole milk
• 1 cup grated Parmesan cheese
• 1/4 cup grated Romano cheese
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 12 ounces Fettuccine pasta
• Parsley for garnish

Now you’re ready to gather the ingredients and start cooking your delicious Italian Chicken Alfredo!

Notes:

Salted butter adds flavor to the dish.

Minced garlic adds a delightful garlic taste.

All-purpose flour helps thicken the sauce.

Heavy cream and whole milk give the sauce its creamy consistency.

Grated Parmesan and Romano cheeses provide the classic Italian flavors.

Salt and black pepper enhance the overall taste.

Fettuccine pasta complements the chicken and sauce.

Parsley adds a fresh touch to the dish.

Prep and Cook Time

This Copycat Olive Garden Chicken Alfredo recipe can be prepared in just 10 minutes and cooked in 20 minutes, making it a quick and easy dinner option for any night of the week.

If you’re looking for a delicious homemade Chicken Alfredo that replicates the flavors of the popular Olive Garden dish, this recipe is for you. With just a few simple steps, you can have a creamy and flavorful pasta dish on the table in no time.

Here’s a breakdown of the prep and cook time for this easy Chicken Alfredo recipe:

1. Preparation time: 10 minutes
2. Cooking time: 20 minutes

With a total time of just 30 minutes, you can enjoy a restaurant-quality meal without the hassle of dining out. Whether you’re cooking for yourself or feeding a crowd, this Copycat Olive Garden Chicken Alfredo recipe is sure to impress.

Now that you know how quick and easy it is to make this homemade Chicken Alfredo, let’s dive into the step-by-step instructions.

Preparing the Chicken

To make the perfect Copycat Olive Garden Chicken Alfredo, it all starts with preparing the chicken. Follow these simple steps to achieve juicy and flavorful chicken breasts:

1. Start by coating the chicken breasts in a breadcrumb and Parmesan mixture. This will add a delicious crispy texture to the chicken.
2. Next, heat a skillet over medium-high heat and add some olive oil or butter.
3. Place the coated chicken breasts in the skillet and cook for about 5-6 minutes on each side, or until they are golden brown and cooked through.
4. Once cooked, remove the chicken from the skillet and let it rest for a few minutes before slicing it.

Now that the chicken is perfectly cooked, it’s time to bring together all the elements of this mouthwatering dish.

“The chicken is the heart of this Chicken Alfredo pasta dish. Its crispy exterior and tender, juicy interior are the perfect complement to the creamy Alfredo sauce and pasta.”

Making the Alfredo Sauce

The key to this delicious Chicken Alfredo is the homemade Alfredo sauce. It’s made by melting butter, adding garlic and flour, then whisking in heavy cream, milk, and grated Parmesan and Romano cheeses. The sauce will thicken as it simmers, creating a creamy and flavorful base for the pasta.

“The homemade Alfredo sauce is the star of this Italian Chicken Alfredo dish. The combination of butter, garlic, cream, and cheeses creates a rich and indulgent sauce that perfectly coats the Fettuccine pasta. It’s a key element in achieving the authentic Olive Garden Chicken Alfredo copycat taste.”

Combining the Chicken and Sauce

Now that you have prepared the chicken and the delicious homemade Alfredo sauce, it’s time to bring them together to create a mouthwatering copycat Olive Garden Chicken Alfredo dish.

Start by slicing the cooked chicken into thin strips. This will make it easier to serve and enjoy with the pasta.

Next, cook the Fettuccine pasta according to the package instructions. Make sure to cook it al dente, so it has a slight bite to it.

Once the pasta is cooked, drain it and add it to a large serving dish or individual plates.

Now, pour the creamy Alfredo sauce over the cooked pasta. The rich and flavorful sauce will coat the pasta, adding a burst of Italian goodness to every bite.

Garnish the dish with some fresh parsley for a pop of color and added freshness. The parsley also complements the flavors of the Chicken Alfredo perfectly.

Take a moment to appreciate the beautiful presentation of your homemade Chicken Alfredo masterpiece. It looks just like the dish you would get at Olive Garden!

Now, it’s time to dig in and savor every creamy and comforting bite of this Italian classic made right in your own kitchen. Bon appétit!

Tips and Variations

Enhance your Copycat Olive Garden Chicken Alfredo with these tips and variations to make it even more delicious and personalized:

• Make the sauce ahead of time: Prepare the Chicken Alfredo sauce in advance and keep it in the fridge until you’re ready to cook the chicken and pasta. This time-saving tip allows for quicker assembly when you’re ready to serve.
• Add your favorite vegetables: Customize your Chicken Alfredo pasta by incorporating your favorite vegetables into the dish. Consider adding broccoli or peas for additional nutrition and flavor.
• Lighten up the sauce: If you’re looking for a lighter version of the sauce, consider substituting Greek yogurt for some of the heavy cream. This swap not only reduces the calorie content but also adds a tangy twist to the creamy sauce.
• Experiment with different cheeses: While the classic Copycat Olive Garden Chicken Alfredo recipe calls for Parmesan and Romano cheeses, you can get creative by using other types of cheese. Try Grano Padano or Asiago for a unique flavor profile that adds a delightful twist to the dish.

Experiment with these tips and variations to create a personalized Chicken Alfredo pasta that suits your taste preferences. Whether you’re preparing a family dinner or hosting a dinner party, these additions and modifications will take your homemade Chicken Alfredo to the next level of culinary excellence.

Conclusion

With this Copycat Olive Garden Chicken Alfredo recipe, you can recreate the delicious flavors of Olive Garden’s famous dish in the comfort of your own home. This easy Chicken Alfredo recipe is perfect for satisfying your cravings for creamy and flavorful pasta.

By following the step-by-step instructions, you can prepare a homemade Chicken Alfredo that rivals the restaurant version. The key lies in the rich and velvety Alfredo sauce, made from scratch using a combination of butter, garlic, cream, and Parmesan and Romano cheeses.

Whether it’s for a weekday family dinner or a special occasion, this Copycat Olive Garden Chicken Alfredo is sure to impress. Serve it over al dente Fettuccine pasta and garnish with fresh parsley for a pop of color. It’s a guaranteed crowd-pleaser that will have everyone coming back for seconds!