Herb Bread Machine Recipe (Recipe)

This delicious Herb Bread Machine Recipe is incredibly easy to make. With just 10 minutes of prep time and 3 hours of cook time, you can have a homemade herb-infused bread that is bursting with flavor. The recipe yields one loaf, which serves 8 people.

The ingredients include warm water, beaten egg, salt, white sugar, extra-virgin olive oil, dried rosemary leaves, dried oregano, dried basil, all-purpose flour, and bread machine yeast. Simply pour the warm water, add the rest of the ingredients in the order listed, set your machine to bake a large loaf with a light crust, and press Start. This recipe can also be customized by substituting the herbs with dill and onion.

Key Takeaways:

• Making herb-infused bread in a bread machine is quick and easy.
• The recipe requires simple ingredients and minimal prep time.
• Customize the recipe by substituting different herbs or adding additional ingredients.
• This bread is perfect for sandwiches or served warm with butter.
• Enjoy the flavors of homemade bread with the convenience of a bread machine.

How to Make Herb Bread Machine

To make this herb bread using a bread machine, you’ll need to gather the ingredients and prepare them according to the recipe instructions. The key ingredients include:

• Water
• Olive oil
• Bread flour
• Italian seasoning blend
• Granulated sugar
• Salt
• Rapid rise yeast

Measure the bread flour correctly by spooning it into the measuring cup without compressing it. Add the ingredients to the bread machine in the suggested order, starting with the liquid ingredients followed by the dry ingredients. Set the bread machine to the appropriate settings for white bread with a medium crust and a one-and-a-half-pound loaf. Let the machine do the work for approximately three hours and twenty-five minutes.

“Let your bread machine effortlessly transform these simple ingredients into a flavorful herb bread loaf.”

Once the bread is done, remove the paddle if necessary and let the bread cool before slicing. This herb bread is perfect for sandwiches or served warm with butter.

Tips for Making Olive Oil Herb Bread

Here are some helpful tips to ensure the best results when making olive oil herb bread in a bread machine.

1. First, make sure to use hot water for the recipe, but not too hot. The ideal temperature is around 120-125 degrees Fahrenheit, as using water above 130 degrees can affect the yeast. Use a reliable thermometer to measure the water temperature if needed.
2. Additionally, choose a robust-flavor extra virgin olive oil to enhance the taste of the bread. It’s important to use fresh and high-quality olive oil for the best results.
3. As for the Italian seasoning blend, you can either purchase it from the grocery store or make your own blend using herbs and spices.
4. Finally, make sure to follow the instructions of your specific bread machine model for the best settings and timing.

With these tips, you’ll be able to create a savory bread machine recipe that is packed with aromatic herb flavors.

By following these simple tips, you’ll be able to create a delicious and aromatic herb bread using your bread machine.

Serving Suggestions for Herb Bread Machine

There are several ways to enjoy the delicious herb bread loaf from the bread machine. Here are some suggestions to make the most of its flavors:

1. Serve it warm with a slathering of butter on top. Allow the butter to melt into the bread, adding a rich and indulgent touch.

2. Create savory sandwiches by adding your favorite fillings like cheese, deli meat, or vegetables. The herb-infused flavors of the bread will complement the fillings perfectly.

3. Slice the bread and serve it with a colorful crunchy rainbow salad for a refreshing and light meal.

4. Pair the herb bread with a hearty vegetable lentil soup for a comforting and satisfying combination.

The versatility of this herb bread makes it a delicious addition to any meal. It can be enjoyed in the morning for breakfast, as part of a lunch sandwich, or as a side with dinner.

Conclusion

Making homemade herb bread with a bread machine is a convenient and rewarding experience. With just a few simple steps, you can have a loaf of delicious herb-infused bread that will impress your family and friends. The recipe is easy to customize by substituting different herbs or adding additional ingredients like chopped onions.

Whether you enjoy the herb bread warm with butter or use it for sandwiches, it is guaranteed to be a hit. The aroma of the freshly baked bread, combined with the savory flavors of the herbs, will tantalize your taste buds and make every bite a delightful experience. Plus, the satisfaction of creating your own homemade bread is unmatched.

So why not give this easy herb bread recipe a try and savor the flavors of homemade bread right from your bread machine? You’ll be amazed at how simple it is to achieve bakery-quality results with minimal effort. Enjoy the process of bread-making and treat yourself to the irresistible taste of homemade herb bread. Your family and guests will be impressed, and you’ll have a new favorite recipe in your collection.