Honey Battered Chicken Tenders How-To

Honey Battered Chicken Tenders (How-To)

Welcome to our step-by-step guide on how to make delicious and crispy homemade chicken tenders with a mouthwatering honey-infused batter. Whether you’re looking for an easy chicken tenders recipe or want to impress your family and friends with a delectable appetizer, this is the recipe for you. Get ready to indulge in the irresistible combination of tender chicken and a crispy, golden coating that will leave you craving for more.

Key Takeaways:

  • Honey Battered Chicken Tenders are easy to make at home.
  • The secret to achieving crispy chicken tenders is the honey-infused batter.
  • These homemade chicken tenders are perfect for a quick and satisfying meal or as an appetizer.
  • Make sure to follow the step-by-step instructions for the best results.
  • Customize the flavor by adding your favorite seasonings or sauces.

Nutritional Information of Honey Battered Chicken Tenders

When it comes to enjoying a delicious meal, it’s important to have all the nutritional information at your fingertips. Let’s take a closer look at the nutritional content of honey battered chicken tenders. Each serving of these crispy, honey-infused chicken tenders (84g) provides a balance of flavors and nutrients to satisfy your taste buds and fuel your body.

Here is a breakdown of the nutritional values for one serving of honey battered chicken tenders:

Nutrient Amount per Serving (84g)
Calories 210
Total Fat 13g
Saturated Fat 2.5g
Cholesterol 35mg
Carbohydrates 13g
Dietary Fiber 2g
Sugar 3g
Protein 11g

In addition to the macronutrient profile, honey battered chicken tenders also contain a variety of vitamins and minerals that contribute to a well-balanced meal. So, enjoy these flavorful crispy chicken tenders guilt-free, knowing that they provide both taste and nourishment!

Now that you have the nutritional information, you can make informed choices about incorporating honey battered chicken tenders into your diet. Whether you’re craving a quick and easy meal or hosting a gathering, these flavorful tenders are sure to be a hit.

Ingredients for Honey Battered Chicken Tenders

Creating the perfect honey battered chicken tenders requires a carefully selected list of ingredients. Each component plays a crucial role in achieving that crispy texture and delightful flavor that we all love. Here are the key ingredients you’ll need:

  • White meat chicken
  • Water
  • Bleached wheat flour
  • Sugar
  • Yellow corn flour
  • Honey powder
  • Leavening agents
  • Modified cellulose
  • Modified food starch
  • Oat fiber
  • Rice flour
  • Salt
  • Sodium phosphates

These ingredients work in harmony to create a flavorful, tender, and crispy coating for your chicken tenders. To achieve that perfect crunch, the tenders are fried in vegetable oil, which adds a delicious depth of flavor. Now that you have your ingredients ready, let’s move on to the next section to learn the step-by-step process of making these mouth-watering honey battered chicken tenders.

Cooking Instructions for Honey Battered Chicken Tenders

To make delicious honey battered chicken tenders, follow these step-by-step instructions:

  1. Preheat the oven to 425°F (220°C).
  2. Prepare a baking sheet by lining it with parchment paper.
  3. In a bowl, combine flour, breadcrumbs, salt, and pepper to create the coating mixture.
  4. In a separate bowl, whisk together an egg, milk, and honey.
  5. Dip each chicken tender into the coating mixture, ensuring it is evenly coated.
  6. Next, dip the coated tender into the egg mixture.
  7. Place the coated tenders on the prepared baking sheet.
  8. Bake the tenders in the preheated oven for approximately 15 minutes.
  9. After 15 minutes, flip the tenders and continue baking until they are crisp and cooked through.
  10. Once cooked, remove the tenders from the oven.
  11. Drizzle the tenders with additional honey for a delicious finishing touch.

Follow these instructions, and you’ll have perfectly crispy honey battered chicken tenders in no time!

Tips and Variations for Honey Battered Chicken Tenders

Here are some tips and variations to consider when making the best homemade chicken tenders:

  1. Chicken Choice: You can use either chicken tenders or cut chicken breasts into strips for this recipe. Both options will result in tender and delicious chicken tenders.
  2. Frying Tips: To achieve a crispy exterior, make sure the oil is hot before frying the tenders. This will help seal in the juices and create a golden-brown crust. Avoid overcrowding the pan, as overcrowding can lead to uneven cooking and a less crispy texture.
  3. Baking Option: If you prefer a healthier alternative to frying, you can bake the chicken tenders instead. Simply place the coated tenders on a baking sheet lined with parchment paper and bake at 425°F (220°C) for approximately 15 minutes, or until they are cooked through and crispy.
  4. Flavor Variations: Customize the flavor of your homemade chicken tenders by adding different seasonings to the coating mixture. Try incorporating herbs like rosemary or thyme, or spices like paprika or cayenne pepper for an extra kick of flavor.
  5. Sauce Selection: Experiment with different sauces to dip your chicken tenders in. From classic choices like barbecue sauce and honey mustard to more unique options like sriracha mayo or creamy ranch, the possibilities are endless. Find your favorite combination to elevate the taste of your chicken tenders.

By following these tips and trying out different variations, you can create the perfect batch of homemade chicken tenders that are crispy, flavorful, and sure to impress!

Additional Sauce Options for Honey Battered Chicken Tenders

While the honey-infused batter is delicious on its own, you can take your honey battered chicken tenders to the next level by exploring additional sauce options. Aside from the classic honey soy sauce, there are other alternatives that can enhance the flavor of these delicious chicken tenders. Consider trying fish sauce or soy sauce as a tasty and savory alternative. These sauces introduce a unique umami flavor that complements the crispy and tender chicken tenders perfectly. Feel free to adjust the sauce to your own taste preferences, creating a delightful and personalized culinary experience.

Delicious Sauce Pairings for Honey Battered Chicken Tenders

  • 1. Honey Soy Sauce: This sweet and sticky sauce complements the honey-infused batter, creating a delightful balance of flavors.
  • 2. Fish Sauce: Add a savory and tangy twist to your chicken tenders with a drizzle of fish sauce. The umami notes will elevate the taste to new heights.
  • 3. Soy Sauce: A classic and versatile option, soy sauce brings a rich and salty flavor profile to the dish. Feel free to experiment with different types of soy sauce, such as low-sodium or tamari.

“The combination of crispy honey battered chicken tenders and a flavorful sauce is simply irresistible. It’s a match made in culinary heaven!” – Chef Emily Thompson

By exploring these additional sauce options, you can transform your honey battered chicken tenders into a gourmet experience. Whether you prefer the sweet and sticky honey soy sauce or decide to experiment with other flavors, each bite will be bursting with deliciousness. So get creative, try out different sauces, and savor every indulgent moment with your homemade honey battered chicken tenders!


Honey battered chicken tenders are a crowd-pleasing dish that is easy to make and incredibly delicious. Their crispy exterior and tender interior make them an irresistible treat for any occasion. Whether you serve them as a main course or an appetizer, these homemade chicken tenders are sure to impress your family and friends.

The beauty of honey battered chicken tenders lies in their versatility. While the traditional recipe is already mouthwatering, you can let your creativity shine by exploring different variations. Add your favorite seasonings to the coating mixture for a unique flavor profile, or experiment with a variety of sauces to dip these delectable tenders in.

If you’re looking to satisfy your cravings with a classic favorite, look no further than honey battered chicken tenders. With their golden, crispy perfection and succulent flavor, they are bound to become a go-to favorite in your culinary repertoire. So why not follow our step-by-step recipe and treat yourself to these delicious chicken tenders today?


Are honey battered chicken tenders healthy?

While honey battered chicken tenders may not be the healthiest option, you can make them slightly healthier by baking them instead of frying. Additionally, you can customize the ingredients and adapt the recipe to suit your dietary preferences.

Can I use chicken breasts instead of chicken tenders?

Absolutely! You can either use chicken tenders or cut chicken breasts into strips for this recipe. Both options will work perfectly fine.

How do I know when the oil is hot enough for frying the chicken tenders?

You can test the oil’s temperature by dropping a small portion of the coating mixture into the oil. If it sizzles and turns golden brown within a few seconds, the oil is hot enough.

Can I use different sauces to dip the chicken tenders in?

Yes! While the recipe suggests a sweet and sticky honey soy sauce, you can experiment with different sauces based on your preferences. Fish sauce or soy sauce can also be used as alternatives to enhance the flavor of the chicken tenders.

How long do I need to bake the chicken tenders?

The chicken tenders should be baked for approximately 15 minutes at 425°F (220°C). Then, flip them and continue baking until they are crisp and cooked through. The exact baking time may vary based on your oven, so keep an eye on them to avoid overcooking.

Can I freeze the honey battered chicken tenders?

Yes, you can freeze the chicken tenders. After cooking and cooling them, place them in an airtight container or freezer bag. When you’re ready to enjoy them, simply thaw them in the refrigerator and reheat them in the oven or microwave.

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