Kirkland Canned Chicken Salad Recipe (Quick Lunches)

Kirkland Canned Chicken Salad Recipe (Quick Lunches)

Looking for a quick and delicious lunch option? Look no further than the Kirkland Canned Chicken Salad Recipe. This simple and versatile recipe is perfect for those busy days when you need a satisfying meal in a hurry. Whether you’re a fan of Kirkland Signature Canned Chicken or prefer another brand, this recipe is sure to impress.

The ingredients for this chicken salad recipe include mayonnaise, sour cream, toasted walnuts, parsley, celery, onion, dried cranberries, salt, and pepper. These common pantry staples come together to create a flavorful and nutritious meal. Best of all, this recipe can be customized to your liking by adding additional ingredients such as grapes, pecans, or pickles.

Enjoy your Kirkland Canned Chicken Salad on its own, in a sandwich, on crackers, or with a bed of lettuce. It’s a versatile and filling option that will keep you satisfied throughout the day. Plus, any leftovers can be stored in the refrigerator for up to five days, making it a convenient choice for meal prepping.

Key Takeaways:

  • The Kirkland Canned Chicken Salad Recipe is a quick and easy solution for busy lunches.
  • It can be made using Kirkland Signature Canned Chicken or any other brand of canned chicken.
  • The recipe is flexible and can be customized with additional ingredients.
  • It can be served on its own, in a sandwich, on crackers, or with lettuce.
  • Leftovers can be stored in the refrigerator for up to five days.

Easy Chicken Salad Recipe

If you’re looking for a quick and delicious lunch option, this easy chicken salad recipe is the perfect choice. Made with canned chicken and a few additional ingredients, it takes less than three minutes to prepare and is guaranteed to satisfy your taste buds. Whether you’re enjoying it on a bed of lettuce, in a sandwich, or on crackers, this homemade canned chicken salad recipe is versatile and flavorful.

To make this easy chicken salad recipe, you’ll need the following ingredients:

  • Canned chicken
  • Mayonnaise
  • Sour cream
  • Toasted walnuts
  • Parsley
  • Celery
  • Onion or shallot
  • Dried cranberries
  • Salt and pepper

Simply mix all the ingredients together in a bowl until well-combined. The creamy mayonnaise and sour cream provide a smooth and tangy base, while the toasted walnuts add a delightful crunch. The parsley, celery, onion or shallot, and dried cranberries add freshness and flavor to the salad. Season with salt and pepper to taste.

Ingredients Quantity
Canned chicken 1 can (12.5 oz)
Mayonnaise 1/4 cup
Sour cream 1/4 cup
Toasted walnuts 1/4 cup, chopped
Parsley 1 tablespoon, chopped
Celery 1 stalk, finely chopped
Onion or shallot 1 tablespoon, finely chopped
Dried cranberries 2 tablespoons
Salt To taste
Pepper To taste

Once your chicken salad is ready, you have a variety of serving options. Spread it on a slice of bread or wrap it in a tortilla for a satisfying sandwich. If you prefer a lighter meal, serve the chicken salad on a bed of lettuce or enjoy it with your favorite crackers. The versatility of this recipe allows you to get creative and adapt it to your preferences.

What to Serve with Chicken Salad

Chicken salad is a versatile and delicious dish that can be enjoyed in a variety of ways. Whether you’re serving it for a casual lunch or as part of a larger meal, there are plenty of options to complement this tasty dish. Here are some ideas for what to serve with chicken salad:

1. On its own

Chicken salad can be served as a standalone meal, perfect for those who prefer a lighter lunch. Enjoy it on a bed of lettuce or mixed greens for a refreshing and healthy option.

2. In a sandwich

One classic way to enjoy chicken salad is in a sandwich. Spread it between two slices of bread or stuff it in a pita pocket for a satisfying and portable lunch. Add some lettuce, sliced tomatoes, and pickles for extra flavor.

3. With crackers

Chicken salad pairs perfectly with crispy crackers. Serve a bowl of chicken salad alongside a variety of crackers, such as whole wheat, butter, or multigrain, for a tasty and crunchy combination.

4. As lettuce wraps

If you’re looking for a lighter alternative to bread, consider serving chicken salad as lettuce wraps. Use large lettuce leaves, such as butter lettuce or romaine hearts, as a wrap and fill them with chicken salad. Add some sliced avocado or cucumber for extra freshness.

5. With sides

Chicken salad can be enhanced with a variety of delicious sides. Consider serving it with potato chips for a satisfying crunch or fries for a heartier meal. For a lighter option, pair it with a side of grape salad or a refreshing fruit salad.

6. Stuffed in tomatoes

For an elegant presentation, try stuffing chicken salad into hollowed-out tomatoes. This not only adds a pop of color to your plate but also imparts a fresh and juicy flavor that complements the chicken salad perfectly.

7. With your favorite sides

Feel free to get creative and serve chicken salad with your favorite sides. Whether it’s a pasta salad, coleslaw, or roasted vegetables, there are endless possibilities to customize your meal and make it truly memorable.

Be sure to experiment with different serving options to find your favorite combination. The versatility of chicken salad makes it a great choice for any occasion, whether it’s a picnic, a potluck, or a quick weekday lunch.

With these serving ideas, your chicken salad is sure to be a hit. Enjoy the delicious flavors and the satisfying meal!

How to Jazz Up Canned Chicken Salad

Canned chicken salad doesn’t have to be boring. With a few additional ingredients, you can easily jazz it up and take it to a whole new level. Mix-ins add extra flavor, texture, and crunch to the basic chicken salad recipe, making it more exciting and delicious.

Add Some Zing with Fruity Mix-Ins

One way to jazz up your canned chicken salad is by adding some sliced grapes or dried cranberries. These sweet and juicy fruits add a burst of freshness and a subtle sweetness to your salad. They pair perfectly with the savory flavors of the chicken and give it a delightful twist. Another fruity option is to include diced green apple, which adds a crisp texture and a tangy flavor to the mix.

Crunchy and Nutty Mix-Ins

If you’re a fan of crunchy textures, consider adding some toasted pecans or pepitas to your chicken salad. These nuts offer a satisfying crunch and a rich, nutty flavor that complements the chicken perfectly. Chopped celery is another great option for adding a refreshing crunch to the mix. It brings a subtle earthy taste and a pleasant crispiness to every bite.

Add a Flavor Punch with Savory Mix-Ins

To give your canned chicken salad an extra kick of flavor, try incorporating some savory mix-ins. Whole grain mustard adds a tangy and slightly spicy taste, enhancing the overall flavor profile of the salad. Finely chopped shallots or green onions can also intensify the savory notes and provide a subtle onion-like flavor. Chopped pickles can add a hint of tanginess and a satisfying crunch.

Colorful and Vibrant Mix-Ins

To make your chicken salad visually appealing, consider adding some colorful mix-ins. Diced red or yellow peppers can bring a vibrant pop of color and a slightly sweet taste. They also provide a satisfying crunch that complements the chicken. Mixing in dried cranberries or sliced grapes can add a touch of elegance and make your salad look more appetizing.

Experimenting with different mix-ins is the key to creating unique and delicious variations of canned chicken salad. Don’t be afraid to get creative and try out new combinations. The possibilities are endless, and you might just discover your new favorite.

With a variety of mix-ins, you can easily transform a simple canned chicken salad into a flavorful and exciting dish. The added ingredients bring new tastes, textures, and colors to the table, making every bite a delightful experience.

Ingredients to Make Canned Chicken Salad

When it comes to making a delicious canned chicken salad, you only need a few simple ingredients. These pantry staples can be easily found in most kitchens, making it a convenient and quick meal option. Let’s take a look at the key ingredients:

Canned Chicken:

The star ingredient of the canned chicken salad is, of course, the canned chicken itself. You can use Kirkland canned chicken or any other brand you prefer. Make sure to drain the chicken before incorporating it into the salad.

Mayonnaise:

Mayonnaise adds creaminess and richness to the chicken salad. It acts as the binder that holds all the ingredients together. Feel free to adjust the amount of mayonnaise based on your personal preference.

Parmesan Cheese:

Grated Parmesan cheese is a fantastic addition to the chicken salad as it adds a savory and tangy flavor. Sprinkle some grated Parmesan to enhance the taste of your salad.

Pepper:

A pinch of pepper brings a subtle kick of heat and enhances the overall flavor of the chicken salad. Feel free to adjust the amount of pepper to suit your taste buds.

With just these simple ingredients, you can create a flavorful and satisfying canned chicken salad. Now, let’s proceed to the step-by-step process of making this delectable dish.

How to Make Canned Chicken Salad

Making canned chicken salad is quick and easy. Just follow these simple steps:

  1. Drain the canned chicken and place it in a bowl.
  2. Add mayonnaise, grated Parmesan cheese, and pepper to the bowl.
  3. Mix all the ingredients together using a fork, ensuring that the chunks of chicken are separated and coated with the dressing.
  4. Serve the chicken salad immediately on a bed of lettuce, in a sandwich, with crackers, or any other preferred way.

Leftovers can be stored in a tightly sealed container in the refrigerator for 2-3 days.

Try this delicious and easy canned chicken salad recipe:

Ingredients Quantity
Canned chicken 1 can (12 ounces)
Mayonnaise 1/4 cup
Grated Parmesan cheese 2 tablespoons
Pepper To taste

This recipe serves as a base, and you can get creative by adding your favorite mix-ins like grapes, cranberries, nuts, or pickles for extra flavor and texture. Enjoy this easy chicken salad on its own or as a delicious sandwich filling!

Tips for Making Chicken Salad

When it comes to making the best chicken salad, there are a few key tips to keep in mind. These tips will help you create a delicious and customizable chicken salad that will impress your taste buds.

Use Quality Mayonnaise

When making chicken salad, it’s important to use a quality mayonnaise rather than salad dressing. Real mayonnaise adds a rich and creamy texture to the salad, enhancing its flavor. Look for a mayonnaise with simple and natural ingredients for the best results.

Toast the Nuts

Adding toasted nuts to your chicken salad can take it to the next level in terms of flavor and texture. Toasting the nuts brings out their natural oils and crunchiness, adding a delightful nutty flavor to the salad. Choose your favorite variety, such as walnuts or pecans, and toast them in a dry skillet until fragrant and golden.

Fresh Celery and Onion

For the best crunchy texture in your chicken salad, opt for fresh celery and onion. These vegetables add a satisfying crunch and refreshing taste to the salad. Dice them finely for even distribution throughout the salad and a well-balanced flavor profile.

Customize with Seasonings and More

Chicken salad is highly customizable, allowing you to add your favorite seasonings and ingredients. Consider incorporating additional flavors such as cream cheese, olive oil, lemon juice, pickle relish, red pepper flakes, or chopped boiled eggs. These ingredients can enhance the taste and add a unique twist to your chicken salad.

Adjust for Fresh Chicken

If you’re using fresh chicken instead of canned chicken, adjust the quantities accordingly. A general guideline is to use 1 and a half pounds of fresh chicken for the recipe. Cook the chicken until it reaches an internal temperature of 165°F (74°C) for safety and optimal taste.

By following these tips, you’ll be able to create the best chicken salad recipe that suits your preferences. Whether you’re making it for a quick lunch or a gathering with friends, your chicken salad will be a crowd-pleaser.

Chicken Salad Mix-ins

Mix-ins Description
Sliced Grapes Provides a burst of sweetness and juiciness.
Dried Cranberries Adds a chewy texture and tangy sweetness.
Toasted Pecans Brings a delightful crunch and nuttiness to the salad.
Pepitas Offers a subtle crunch and a hint of earthy flavor.
Chopped Celery Enhances the crunchiness and freshness of the salad.
Whole Grain Mustard Brings a tangy and slightly spicy kick to the salad.
Finely Chopped Shallots Provides a mild onion flavor and adds depth to the salad.
Green Onion Delivers a fresh and mild onion taste.
Chopped Pickles Brings a tangy and slightly sweet flavor to the salad.
Diced Green Apple Offers a crisp texture and a touch of sweetness.
Chopped Red or Yellow Pepper Adds vibrant color and a subtle sweetness.

Adding any of these mix-ins to your chicken salad will elevate its flavor and give it a personalized touch. Feel free to experiment and create your own unique combinations.

Conclusion

The Kirkland Canned Chicken Salad Recipe is a versatile and easy-to-make option for quick lunches. Whether you enjoy it on its own, in a sandwich, with crackers, or on top of a salad, this recipe is sure to satisfy your taste buds. With just a few minutes of preparation using simple pantry staple ingredients, you can whip up a nutritious and delicious meal.

What sets this Kirkland chicken salad apart is its customizability. Feel free to add your favorite mix-ins like sliced grapes, dried cranberries, or chopped pecans to create a unique flavor combination that suits your preferences. The recipe can be adjusted to include additional seasonings or ingredients to add extra zest and crunch.

Not only is the Kirkland Canned Chicken Salad Recipe quick and easy to make, but it also offers versatility in serving. Whether you’re packing it for a work lunch or enjoying it at home, this simple yet satisfying meal can be stored in the refrigerator for later use. Try out different variations of the recipe to discover your favorite combination, and enjoy the convenience and flavor of this classic chicken salad.

FAQ

What is the Kirkland Canned Chicken Salad Recipe?

The Kirkland Canned Chicken Salad Recipe is a simple and delicious option for quick and easy lunches. It can be made using Kirkland Signature Canned Chicken or any other brand of canned chicken, along with ingredients like mayonnaise, sour cream, toasted walnuts, parsley, celery, onion, dried cranberries, salt, and pepper.

How can I serve chicken salad?

Chicken salad can be enjoyed on its own, in a sandwich, on crackers, or on top of a bed of lettuce. It pairs well with sides like potato chips, fries, or a side of grape salad or fresh fruit. Other serving options include stuffing it into tomatoes or serving it with your favorite sides.

How can I jazz up canned chicken salad?

Canned chicken salad can be easily jazzed up by adding additional ingredients to the basic recipe. Some popular mix-ins include sliced grapes, dried cranberries, toasted pecans, pepitas, chopped celery, whole grain mustard, finely chopped shallots, green onion, chopped pickles, diced green apple, or chopped red or yellow pepper.

What ingredients do I need to make canned chicken salad?

The ingredients needed to make canned chicken salad include canned chicken, mayonnaise, Parmesan cheese, and pepper. The canned chicken should be drained before using it in the recipe. It can be replaced with freshly cooked chicken if preferred. Grated Parmesan cheese is added to give the chicken salad extra flavor. Pepper is used to season the salad.

How do I make canned chicken salad?

Making canned chicken salad is quick and easy. First, drain the canned chicken and place it in a bowl. Add mayonnaise, grated Parmesan cheese, and pepper to the bowl. Mix all the ingredients together using a fork, ensuring that the chunks of chicken are separated and coated with the dressing. Serve the chicken salad immediately or store it in the refrigerator for later use.

What tips can you provide for making chicken salad?

To make the best chicken salad, use a quality real mayonnaise rather than salad dressing. Toasting the nuts before adding them to the salad adds extra flavor. Fresh celery and onion should be used for the best crunchy texture. The recipe can be adjusted to suit personal tastes by adding other seasonings, cream cheese, olive oil, lemon juice, pickle relish, red pepper flakes, or chopped boiled eggs.

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