Loaded Tater Tot Casserole Recipe

Indulge in comfort food with our Loaded Tater Tot Casserole Recipe, a cheesy, meaty delight that’s perfect for family dinners! This recipe combines all the classic flavors of loaded baked potatoes with the beloved tater tots. It’s easy to make and will satisfy even the pickiest eaters. Get ready for a hearty and delicious meal that will become a family favorite.

Key Takeaways:

• Loaded Tater Tot Casserole combines the flavors of loaded baked potatoes and tater tots.
• It’s a cheesy and meaty dish that’s perfect for family dinners.
• This recipe is easy to make and will satisfy even the pickiest eaters.
• Customize the casserole by adding ingredients like shredded chicken or different cheeses.
• Leftovers can be stored in the fridge for 2-3 days or frozen for up to a month.

Ingredients for Loaded Tater Tot Casserole

To make this Loaded Tater Tot Casserole, you will need the following ingredients:

• Tater tots: Use frozen tater tots straight from the freezer for the best texture and flavor.
• Sour cream: Adds tanginess and creaminess to the casserole.
• Cheese: Sharp cheddar is recommended for its strong flavor when melted, but feel free to use your favorite cheese.

Other ingredients:

How to Make Loaded Tater Tot Casserole

Are you ready to dive into the irresistible flavors of a loaded tater tot casserole? This step-by-step recipe will guide you through the process of creating a cheesy, meaty delight that your family will adore. Let’s get started!

1. Cook the chopped bacon until crispy. In a skillet over medium heat, cook the chopped bacon until it reaches a crispy texture. This will add a delicious smoky flavor to your casserole.
2. Saute the onions in bacon grease until soft. Using the same skillet with the bacon grease, saute the onions until they become soft and caramelized. The bacon grease will infuse the onions with savory goodness.
3. Add butter and flour to create a roux. In a saucepan, melt butter and whisk in flour to create a roux. This will help to thicken the casserole and give it a rich, creamy texture.
4. Slowly add milk to the roux, stirring to remove any lumps. Gradually pour in the milk while whisking continuously to ensure that there are no lumps in the sauce. This will result in a smooth and velvety consistency.
5. Stir in sour cream, scallions, and cheddar cheese. Add sour cream, scallions, and shredded cheddar cheese to the sauce, stirring until the ingredients are well combined. This will create a flavorful and cheesy base for your casserole.
6. Mix in half of the tater tots and transfer the mixture to a casserole dish. Gently fold in half of the frozen tater tots into the sauce mixture, ensuring even distribution. Transfer the mixture to a greased casserole dish, spreading it out evenly.
7. Top with the remaining tater tots, cheese, and bacon. Arrange the remaining tater tots on top of the casserole, followed by an additional sprinkle of shredded cheese and the cooked bacon. This will create a deliciously golden and crispy topping.
8. Bake until bubbly and golden. Place the casserole dish in a preheated oven and bake at 375°F (190°C) for approximately 25-30 minutes, or until the casserole is bubbly and golden brown on top.

Now sit back and let the delightful aroma fill your kitchen as your loaded tater tot casserole bakes to perfection. It’s time to enjoy a hearty and satisfying meal that will keep everyone coming back for more!

Tips and Variations for Loaded Tater Tot Casserole

Take your Loaded Tater Tot Casserole to the next level with these helpful tips and creative variations:

Tips:

• Use thick-cut bacon for a meatier texture and added smokiness.
• Experiment with different cheeses to customize the flavor profile. Try pepper jack for a spicy kick or Gruyere for a rich, nutty taste.
• Bake the casserole uncovered for the last few minutes to achieve a crispy, golden top.
• Garnish with fresh herbs like parsley or chives to add a burst of freshness.

Variations:

These variations allow you to get creative and explore different flavor profiles, making the Loaded Tater Tot Casserole versatile and customizable to suit your taste preferences.

Leftovers and Freezing

After enjoying a delicious serving of Loaded Tater Tot Casserole, you may find yourself with leftovers. Fear not, as these leftovers can be stored and enjoyed for another meal.

Leftovers of this delectable casserole can be stored in the refrigerator for 2-3 days. Simply transfer the remaining portion to an airtight container and place it in the fridge. When you’re ready to reheat and indulge, simply microwave or bake the leftovers until heated through.

Pro tip: For the best results, sprinkle a little extra cheese on top before reheating to enhance the flavor and presentation.

However, if you want to save this Loaded Tater Tot Casserole for a later date, freezing is an option. It’s important to note that freezing may affect the texture of the cheese, so it is recommended to serve the casserole on the same day it is made for optimal taste and consistency.

If you do decide to freeze the casserole, follow these steps:

1. Cool the casserole completely after baking.
2. Transfer the cooled casserole to a freezer-safe container, ensuring it is tightly wrapped to prevent freezer burn.
3. Label the container with the date to keep track of freezing time.
4. Place the casserole in the freezer, where it can be stored for up to a month.

When you’re ready to enjoy your frozen tater tot casserole, simply thaw it in the refrigerator overnight before reheating it in the oven. This ensures that the texture remains as close to freshly baked as possible.

Now that you know how to store and freeze your leftovers, you can savor the taste of Loaded Tater Tot Casserole anytime you desire, whether it’s immediately or down the road. Just remember to enjoy it while it’s fresh for the best culinary experience.

Nutritional Information

The nutritional information per serving of this Loaded Tater Tot Casserole may vary depending on the exact ingredients used. However, a standard serving provides approximately 381 calories, 17g of fat, 9g of carbohydrates, and 16g of protein. It’s important to note that these values are estimates and can vary based on portion size and specific ingredients used.

These values give you a rough idea of the nutritional content of the Loaded Tater Tot Casserole. However, it’s always a good idea to consider your individual dietary needs and preferences when planning your meals.

Tater Tot Casserole Recipe by John Kanell

John Kanell is a popular recipe developer and food blogger known for his delicious creations. His version of the Loaded Tater Tot Casserole includes ingredients like bacon, onions, sour cream, and cheddar cheese. The step-by-step instructions and helpful tips provided in his recipe ensure a successful and flavorful dish.

John Kanell’s Loaded Tater Tot Casserole Recipe

Looking for a crowd-pleasing comfort food dish? Look no further than John Kanell’s mouthwatering Loaded Tater Tot Casserole. This recipe combines crispy tater tots, savory bacon, creamy sour cream, and ooey-gooey cheddar cheese. It’s a one-dish wonder that will leave everyone asking for seconds.

• Prep time: 15 minutes
• Cook time: 40 minutes
• Total time: 55 minutes
• Servings: 6

Ingredients:

Instructions:

1. Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with cooking spray.
2. In a large skillet, cook the bacon until crispy. Remove the bacon from the skillet and crumble it into small pieces.
3. In the same skillet, sauté the diced onion until translucent and slightly caramelized.
4. In a large mixing bowl, combine the cooked onion, crumbled bacon, sour cream, shredded cheddar cheese, salt, and black pepper. Mix well.
5. Add half of the tater tots to the prepared baking dish, spreading them out evenly. Pour the bacon and cheese mixture over the tater tots, spreading it out with a spatula.
6. Arrange the remaining tater tots on top of the bacon and cheese mixture, forming a single layer.
7. Bake for 35-40 minutes, or until the casserole is golden and bubbly.
8. Remove from the oven and let it cool for a few minutes before serving.

“John Kanell’s Loaded Tater Tot Casserole is the ultimate comfort food. The combination of crispy tater tots, smoky bacon, and creamy cheese is irresistible. It’s a recipe that will satisfy even the pickiest eaters!” – Foodie Magazine

This Loaded Tater Tot Casserole is the perfect dish for cozy family dinners or potluck parties. The combination of crispy tater tots, savory bacon, and melted cheese creates a mouthwatering delight that will have everyone coming back for seconds. Follow John Kanell’s recipe and enjoy a comforting meal that will warm your heart and please your taste buds.

Tater Tot Casserole Recipe by Taste of Home

Taste of Home is renowned for its collection of delicious home-cooked recipes, and their Tater Tot Casserole recipe is no exception. With just a few simple ingredients and easy-to-follow instructions, you can create a flavorful and hearty dish that will please your whole family.

This version of the Tater Tot Casserole features classic ingredients like Canadian bacon, onions, sour cream, and cheddar cheese, resulting in a mouthwatering combination that is sure to satisfy your taste buds. The addition of crispy tater tots brings a delightful crunch to every bite.

Follow the clear instructions provided in the recipe to assemble and bake the casserole to perfection. The step-by-step guidance ensures that even novice cooks can achieve a delicious result.

Whether you’re craving a comforting weeknight meal or inviting friends and family over for a casual get-together, the Taste of Home Tater Tot Casserole recipe is a guaranteed crowd-pleaser.

Get ready to enjoy a warm and satisfying dish that will leave everyone asking for seconds. Make this mouthwatering Tater Tot Casserole recipe from Taste of Home today and savor the incredible flavors it offers.

Tater Tot Breakfast Casserole Recipe by Nancy Heishman

If you’re looking for a delicious and versatile breakfast option, Nancy Heishman’s Tater Tot Breakfast Casserole is the perfect choice. Nancy, a home cook and contributor to Taste of Home, specializes in mouthwatering breakfast casserole recipes that are sure to please. Her Tater Tot Breakfast Casserole has become a popular favorite for brunches and breakfast gatherings.

This delectable recipe features a combination of Canadian bacon, eggs, sour cream, and cheddar cheese. It’s a hearty and satisfying dish that can be enjoyed any time of day. Whether you’re hosting a weekend brunch or simply want to elevate your breakfast routine, Nancy Heishman’s Tater Tot Breakfast Casserole is a delicious and easy-to-make option.

The Perfect Brunch Dish

This Tater Tot Breakfast Casserole is the perfect choice for your next brunch gathering. Its savory flavors and satisfying texture will impress your guests and leave them wanting more. Plus, it’s easy to prepare ahead of time, allowing you to spend more time enjoying the company of your loved ones.

Easy-to-Follow Instructions

Nancy Heishman’s recipe provides step-by-step instructions that are clear and easy to follow. Whether you’re an experienced cook or a beginner in the kitchen, you’ll have no trouble creating this delicious breakfast casserole. From layering the ingredients to baking it to golden perfection, Nancy’s recipe guides you every step of the way.

Versatile and Delicious

What makes Nancy Heishman’s Tater Tot Breakfast Casserole truly special is its versatility. While it shines as a breakfast or brunch dish, it can also be enjoyed for lunch or dinner. Whether you serve it as the main course or a side dish, this casserole is sure to satisfy your taste buds and keep you coming back for seconds.

“Nancy Heishman’s Tater Tot Breakfast Casserole is a breakfast dream come true. The combination of flavors is simply irresistible, and it’s incredibly easy to make. This recipe is a keeper!” – Review from a satisfied home cook

Add Nancy Heishman’s Tater Tot Breakfast Casserole to your recipe collection and bring a touch of homemade goodness to your breakfast table. With its delicious flavors and simple preparation, it’s a dish that will quickly become a favorite among friends and family.

Conclusion

Loaded Tater Tot Casserole is the ultimate comfort food that combines the best of both worlds – loaded baked potatoes and crispy tater tots. This indulgent dish is perfect for family dinners or special occasions, and it’s guaranteed to leave everyone impressed. With its simple ingredients and easy-to-follow instructions, you can recreate this delicious and cheesy delight in the comfort of your own home.

By following the provided recipe, you’ll be able to savor every satisfying bite of this meaty and cheesy casserole. The combination of crispy tater tots, tangy sour cream, flavorful cheese, and savory bacon creates a symphony of flavors that will have your taste buds dancing. And the creamy and melty texture of the casserole is simply irresistible.

So go ahead, try this loaded tater tot casserole recipe today. Whether you’re serving it as a main dish or a side, it’s a guaranteed crowd-pleaser. Prepare to enjoy a hearty and comforting meal that will warm your heart and satisfy your cravings. Don’t miss out on this delicious culinary experience!