Air Fryer Chickpeas (Recipe)

Air Fryer Chickpeas (Recipe)

Welcome to our delicious and healthy Air Fryer Chickpeas recipe! If you’re looking for a crunchy and flavorful snack, you’ve come to the right place. These crispy chickpeas are not only a tasty homemade treat but also a great option for vegetarians. With just a few simple ingredients and your trusty air fryer, you can whip up this easy recipe in no time. Get ready to indulge in the savory goodness of roasted chickpeas that will satisfy your cravings and keep you energized throughout the day.

Key Takeaways:

  • Air Fryer Chickpeas are a healthy and delicious snack option.
  • They are packed with fiber and protein, making them a nutritious choice.
  • Creating crispy chickpeas at home is quick and easy with an air fryer.
  • You can customize the seasoning of your Air Fryer Chickpeas to suit your taste preferences.
  • Enjoy this homemade snack as is or as a topping for salads or bowls.

Why Air Fryer Chickpeas are a Great Snack

Air Fryer Chickpeas are not only delicious but also offer several health benefits. Chickpeas, also known as garbanzo beans, are an excellent source of nutrition. They are high in fiber and protein, which help to keep you full and satisfied. They are also a great vegetarian snack option, providing plant-based protein. Additionally, making Air Fryer Chickpeas at home is budget-friendly, as canned chickpeas are affordable and readily available.

Chickpeas are packed with essential nutrients that contribute to a well-balanced diet. They contain vitamins and minerals such as folate, iron, magnesium, and potassium. Fiber is an important component of chickpeas, promoting digestive health and aiding in weight management. Protein, on the other hand, is essential for building and repairing tissues, supporting immune function, and maintaining overall health.

Did you know? One cup of cooked chickpeas contains approximately 15 grams of protein and 12 grams of dietary fiber. These nutritional values make chickpeas an excellent choice for those following a vegetarian or plant-based diet.

Furthermore, Air Fryer Chickpeas are an ideal snack for individuals looking to incorporate more fiber and protein into their diet. Snacking on chickpeas can help curb hunger and prevent overeating, making it easier to maintain a healthy weight. The fiber in chickpeas also aids in digestion and promotes feelings of fullness, reducing the need for unhealthy snacking.

Health Benefits of Air Fryer Chickpeas:

  • Nutrition: Chickpeas are a nutrient-rich food, offering vitamins, minerals, and antioxidants that support overall health.
  • Fiber: High fiber content aids in digestion, promotes a healthy gut, and helps regulate blood sugar levels.
  • Protein: Adequate protein intake is essential for muscle growth, repair, and overall health.
  • Vegetarian: A great option for vegetarians and those looking to incorporate more plant-based protein into their diet.
  • Budget-friendly: Canned chickpeas are affordable and accessible, making this snack a cost-effective choice.

By choosing Air Fryer Chickpeas as a snack, you can enjoy the benefits of a nutritious, fiber-rich, protein-packed, vegetarian option that won’t break the bank.

How to Make Air Fryer Chickpeas

Making Air Fryer Chickpeas is incredibly easy. With just a few ingredients and simple instructions, you can enjoy crispy and flavorful chickpeas in no time. Here’s a step-by-step guide:


  • 1 can of chickpeas (15 ounces)
  • 1 tablespoon olive oil
  • Your choice of seasonings (such as salt, pepper, paprika, cumin, or chili powder)


  1. Start by rinsing and draining the chickpeas thoroughly. This helps remove any excess liquid and ensures crispiness.
  2. Place the rinsed chickpeas on a paper towel or clean kitchen towel and gently pat them dry. Let them air dry for about 10 minutes to remove any remaining moisture.
  3. Preheat your air fryer to 380 degrees Fahrenheit.
  4. Once the chickpeas are dry, transfer them to the air fryer basket. Make sure they are spread out in a single layer for even cooking.
  5. Drizzle the olive oil over the chickpeas and toss them gently to coat each one.
  6. Place the air fryer basket in the preheated air fryer and cook the chickpeas for 12 to 14 minutes, shaking the basket every five minutes to ensure even cooking.
  7. After the cooking time is up, check the chickpeas for crispness and golden brown color. If they need more time, you can cook them for an additional 1 to 2 minutes.
  8. Remove the air fryer basket from the air fryer and let the chickpeas cool for a few minutes.
  9. Transfer the chickpeas to a bowl and season them with your preferred seasonings. Toss gently to evenly distribute the flavors.
  10. Your Air Fryer Chickpeas are now ready to be enjoyed! Serve them as a snack, sprinkle them over salads or bowls, or simply savor them on their own.

For extra crispy chickpeas, you can try a couple of additional tips. After rinsing and draining the chickpeas, allow them to sit out for an hour to air dry. This helps further remove moisture, resulting in a crunchier texture. Additionally, if your leftover chickpeas have become slightly soft, you can re-crisp them by popping them back in the air fryer for 2 to 3 minutes.

Get creative with your seasonings to customize the flavor of your Air Fryer Chickpeas. Whether you prefer savory, spicy, or tangy, there are plenty of options to choose from. Experiment with different spice combinations like Cajun seasoning, garlic salt, or curry powder to find your favorite flavor.

Seasoning Ideas for Air Fryer Chickpeas

Air Fryer Chickpeas are incredibly versatile when it comes to seasoning. You can use any spice combination you like to customize the flavor of your chickpeas. Here are some popular seasoning ideas to inspire your culinary creativity:

  1. Cajun seasoning: Add a kick of heat and savory flavor with a Cajun spice blend.
  2. Garlic salt: Sprinkle on some garlic salt for a burst of garlicky goodness.
  3. Blackened seasoning: Create a bold and smoky flavor profile with blackened seasoning.
  4. Montreal steak seasoning: Elevate the taste of your chickpeas with the robust flavors of Montreal steak seasoning.
  5. Za’atar: Give your chickpeas a Middle Eastern twist by sprinkling them with za’atar, a flavorful blend of herbs and spices.
  6. Tajin: Add a tangy and spicy kick to your chickpeas with Tajin, a Mexican seasoning made with chili peppers, lime, and salt.
  7. Curry powder: Infuse your chickpeas with aromatic spices by using curry powder.
  8. Grated Parmesan cheese: Sprinkle on some grated Parmesan cheese for a cheesy and savory touch.
  9. Ranch seasoning: Create a classic flavor combination by seasoning your chickpeas with ranch seasoning.

Feel free to get creative and experiment with different spices and seasonings to find your favorite flavor combination. The possibilities are endless!

Spice Combination Flavor Profile
Cajun seasoning Hot and savory
Garlic salt Garlicky and savory
Blackened seasoning Bold and smoky
Montreal steak seasoning Robust and flavorful
Za’atar Herbaceous and aromatic
Tajin Tangy and spicy
Curry powder Aromatic and exotic
Grated Parmesan cheese Cheesy and savory
Ranch seasoning Creamy and herb-infused

Tips for Crispy Air Fryer Chickpeas

To ensure your Air Fryer Chickpeas turn out crispy, there are a few tips to keep in mind. It’s important to start with dry chickpeas, so be sure to rinse and drain them well and let them dry on paper towels before cooking.

If your leftover chickpeas become soft, you can re-crisp them by popping them back in the air fryer for 2 to 3 minutes.

These tips will help you achieve the desired crunchiness in your Air Fryer Chickpeas.


Air Fryer Chickpeas are the perfect solution for a delicious and healthy snack. With their crispy texture, rich flavor, and nutritional benefits, these crunchy chickpeas are a hit for any occasion. Whether you need a quick pick-me-up during the day or want to add some excitement to your salads or bowls, Air Fryer Chickpeas are sure to satisfy your cravings.

By following this easy air fryer recipe, you can enjoy the benefits of a homemade, budget-friendly, and incredibly tasty snack. The simplicity of the recipe allows you to have a nutritious and fulfilling treat within minutes. No need to worry about unhealthy additives or excessive oil – just the goodness of roasted chickpeas seasoned to perfection.

Switch up the flavors and get creative with different seasonings. From classic options like Cajun and garlic salt to more exotic choices like Za’atar and curry powder, the possibilities are endless. Find your favorite seasoning combination and elevate your snacking experience.

So, what are you waiting for? Grab your air fryer and give this crispy chickpea recipe a try. You’ll love the satisfying crunch, mouthwatering taste, and guilt-free indulgence. Enjoy the delightful harmony of a healthy snack that doesn’t compromise on flavor – Air Fryer Chickpeas.


Are Air Fryer Chickpeas a healthy snack option?

Yes, Air Fryer Chickpeas are a healthy snack option. Chickpeas are high in fiber and protein, making them a nutritious choice. Additionally, they are a great vegetarian snack option.

How do you make Air Fryer Chickpeas?

To make Air Fryer Chickpeas, start by rinsing and draining canned chickpeas and letting them dry on paper towels. Then, air fry them at 380 degrees for 12 to 14 minutes, shaking the basket every five minutes. Once they are crunchy and golden brown, remove them from the air fryer and season them with your preferred spices.

What are some seasoning ideas for Air Fryer Chickpeas?

You can season Air Fryer Chickpeas with a variety of spices. Some popular seasoning ideas include Cajun seasoning, garlic salt, blackened seasoning, Montreal steak seasoning, Za’atar, Tajin, curry powder, grated Parmesan cheese, and ranch seasoning.

How can I ensure my Air Fryer Chickpeas turn out crispy?

To ensure crispy Air Fryer Chickpeas, start with dry chickpeas by rinsing and draining them well and letting them dry on paper towels before cooking. For extra crunch, you can let them sit out for an hour before cooking. If your leftover chickpeas become soft, you can re-crisp them in the air fryer for 2 to 3 minutes.

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