Best Old-Fashioned Tuna Noodle Casserole (Recipe)

Looking for a delicious and easy-to-make comfort food dish? Look no further than the Best Old-Fashioned Tuna Noodle Casserole. This classic recipe is a favorite among families for its creamy and flavorful goodness. Whether enjoyed on a cozy weeknight dinner or for a special occasion, this comforting casserole is sure to satisfy your cravings.

Made with simple and affordable ingredients like egg noodles, canned tuna, cream of mushroom soup, peas, milk, salt, pepper, and crispy fried onions, this Tuna Noodle Casserole is the epitome of comfort food. It’s quick to prepare and can be customized to suit your taste preferences.

The Best Old-Fashioned Tuna Noodle Casserole brings together the classic combination of tender egg noodles, flavorful tuna, creamy mushroom soup, and a crunchy topping of fried onions. The flavors meld together perfectly as the casserole bakes in the oven, creating a dish that is pure comfort on every forkful.

Key Takeaways:

• The best old-fashioned Tuna Noodle Casserole is a classic comfort food dish.
• It is made with simple ingredients like egg noodles, tuna, cream of mushroom soup, peas, milk, salt, pepper, and crispy fried onions.
• The recipe can be customized to suit personal preferences, such as using different types of noodles or adding additional vegetables.
• The casserole is baked in the oven and is ready to serve in just 20 minutes.
• Enjoy the creamy, flavorful goodness of this traditional tuna casserole recipe!

Ingredients for Old-Fashioned Tuna Noodle Casserole

Creating the perfect Old-Fashioned Tuna Noodle Casserole is a delightful culinary adventure that begins with gathering the essential ingredients. Elevate your casserole game with these key components:

• Egg noodles: Cooked al dente to provide a satisfying texture and to withstand the baking process.
• Canned tuna: Packed with protein and rich flavor, canned tuna adds a savory element to the casserole.
• Cream of mushroom soup (or cream of celery/cream of chicken soup): This creamy and flavorful base enhances every bite, creating a luscious experience for your taste buds.
• Frozen peas: These vibrant green gems add a burst of freshness and a touch of sweetness to the dish.
• Milk: The velvety milk enriches the casserole, ensuring a moist and creamy final result.
• Salt and pepper: Seasonings are the key to elevating the flavors of this classic dish. Be generous, but taste as you go to find the perfect balance.
• Crispy fried onions: The crowning glory of the Old-Fashioned Tuna Noodle Casserole, these crunchy delights add a delightful textural contrast and a touch of indulgence.

Remember, this recipe is incredibly versatile and allows for personalization. Feel free to experiment with different types of noodles, incorporate additional vegetables, or try alternative cream soups to create your perfect homemade Tuna Casserole.

Fish and Noodles Unite

This Old-Fashioned Tuna Noodle Casserole brings together the delicate flavors of tuna with the comforting embrace of egg noodles, creating a harmonious combination that will leave your taste buds begging for more.

How to Make Old-Fashioned Tuna Noodle Casserole

To make the Old-Fashioned Tuna Noodle Casserole, start by boiling the egg noodles according to the package instructions. In a separate bowl, combine the drained tuna, cream of mushroom soup, peas, milk, salt, and pepper. Once the noodles are cooked, drain them and add them to the tuna mixture. Stir until everything is well combined. Transfer the mixture to a baking dish and sprinkle the top with crispy fried onions. Bake in a preheated oven for 20 minutes until the casserole is heated through and the onions are golden and crispy.

This classic Tuna Noodle Casserole recipe is a delicious and comforting dish that is easy to make. The combination of tender egg noodles, creamy mushroom soup, and flavorful tuna creates the perfect balance of flavors. The addition of peas and crispy fried onions adds texture and visual appeal to the dish. Once baked, the casserole becomes a satisfying meal that can be enjoyed by the whole family. Whether you’re looking for a quick weeknight dinner or a comforting dish to serve for a special occasion, the Old-Fashioned Tuna Noodle Casserole is a timeless favorite. Give it a try and savor the taste of nostalgia!

Tips for Making the Best Tuna Noodle Casserole

Here are some tips to make the best Old-Fashioned Tuna Noodle Casserole:

• Use your preferred type of egg noodles, whether it’s wide, medium, or no yolks.
• Choose your preferred type of canned tuna, such as solid white albacore or chunk light.
• Customize the cream soup by using cream of celery or cream of chicken if you’re not a fan of cream of mushroom.
• Add additional vegetables like frozen peas, carrots, or green beans to the casserole for added nutrition.
• Measure the milk using the empty soup can for easy measuring.
• Taste the mixture before baking and add additional salt, pepper, or even garlic powder if desired.
• Experiment with different toppings like crispy fried onions or crushed potato chips for added crunch.

Frequently Asked Questions about Tuna Noodle Casserole

Here are some frequently asked questions about Tuna Noodle Casserole:

1. Why is my tuna casserole dry?

   Adding more liquid, such as milk or sour cream, can make the casserole creamier and less dry.

2. Do you cook noodles before adding to casserole?

   Yes, the noodles should be cooked separately according to the package instructions before adding them to the casserole.

3. Should I undercook pasta for casserole?

   It is not necessary to undercook the pasta for this casserole as it only bakes for 20 minutes.

4. Do you eat tuna casserole hot or cold?

   Tuna casserole is typically served hot.

5. Can I make this casserole ahead of time?

   Yes, the casserole can be made ahead of time and refrigerated, but the toppings should be added just before baking.

6. How do you store and reheat leftover tuna casserole?

   Leftover tuna casserole can be stored in an airtight container and refrigerated for up to a week. It can be reheated in the microwave for 2 minutes.

Now that you have all the information you need about making the perfect Tuna Noodle Casserole, it’s time to roll up your sleeves, head to the kitchen, and start cooking. Whether you’re craving a classic comfort food dish or looking for a quick and easy meal idea, this Old-Fashioned Tuna Noodle Casserole is sure to hit the spot. Don’t forget to customize the recipe to suit your taste preferences, and enjoy the delicious combination of creamy noodles, flavorful tuna, and crispy toppings. Happy cooking!

Other Serving Ideas for Tuna Noodle Casserole

Tuna Noodle Casserole is a versatile dish that can be paired with various accompaniments to enhance its flavor and create a satisfying meal. While it is commonly served with blueberry muffins, there are plenty of other serving ideas that complement the classic taste of this Retro Tuna Casserole.

Serving with Side Salad

One option is to serve the Tuna Noodle Casserole alongside a fresh side salad. The crispness of the greens, coupled with your favorite salad dressing, provides a refreshing contrast to the creamy casserole. Try a mix of leafy greens, cherry tomatoes, cucumber slices, and a tangy vinaigrette dressing for a well-balanced meal.

Pairing with Steamed Vegetables

Steamed vegetables can also be a fantastic accompaniment to the Comfort Food Casserole. Opt for a medley of colorful vegetables like broccoli florets, cauliflower, and carrots. Steam them until they are tender yet still retain their vibrant colors. Season with a sprinkle of salt and serve alongside the casserole for a nutritious and flavorful combination.

Serving with Crusty Bread

For those who enjoy a hearty and filling meal, serving the Tuna Noodle Casserole with warm, crusty bread is a great choice. The bread provides a satisfying texture and can be used to scoop up the delicious casserole. Choose a rustic loaf or a baguette, and serve it with butter or a dip of your choice for added indulgence.

These serving ideas offer different ways to enjoy the comforting flavors of the Tuna Noodle Casserole. Whether you prefer a light and refreshing side salad, a side of steamed vegetables for added nutrition, or crusty bread for a heartier meal, these options will complement the dish perfectly. Feel free to get creative and customize your serving choices to suit your personal preferences.

Nutrition Information for Tuna Noodle Casserole

The Old-Fashioned Tuna Noodle Casserole is not only a delicious comfort food dish, but it’s also important to know its nutritional content. While the exact values may vary depending on the specific ingredients used, a typical serving of the casserole (about 1.5 cups) contains approximately:

Please note that these values are estimates and may vary depending on the portion sizes and any ingredient substitutions made. It’s always a good idea to check the nutrition labels of the specific products used in your homemade Tuna Noodle Casserole to get more accurate information.

Conclusion

The Best Old-Fashioned Tuna Noodle Casserole is the ultimate comfort food dish that brings back nostalgic memories and provides a satisfying meal option. With simple ingredients like egg noodles, tuna, cream soup, peas, and crispy fried onions, this classic recipe is both delicious and easy to make. Whether enjoyed on its own or paired with blueberry muffins or other side dishes, this casserole is perfect for weeknight dinners.

What makes this traditional tuna casserole recipe so special is its versatility. You can customize it to suit your personal preferences by using different types of noodles, adding additional vegetables, or even experimenting with different toppings. The creamy and flavorful goodness of this dish is sure to please your taste buds and leave you wanting more.

So why not indulge in the rich comfort of The Best Old-Fashioned Tuna Noodle Casserole? It’s a timeless dish that brings warm memories to the table. Whether you’re cooking for yourself, your family, or hosting guests, this casserole is a guaranteed crowd-pleaser. Treat yourself to the creamy, flavorful goodness of this beloved recipe and enjoy a comforting meal that will take you back in time.