Bisquick Peach Cobbler with Canned Peaches (Recipe)

Bisquick Peach Cobbler with Canned Peaches (Recipe)

Whip up a delightful Bisquick Peach Cobbler with Canned Peaches using this simple recipe. This classic dessert is made with Bisquick mix, milk, melted butter, canned sliced peaches, sugar, and flavored with ground cinnamon and vanilla extract. It’s an easy and delicious way to enjoy the sweetness of peaches all year round. The Bisquick mix provides a quick and convenient base for the cobbler topping, while the canned peaches add a deliciously juicy and tender texture. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for the perfect comfort food treat.

Key Takeaways:

  • Bisquick Peach Cobbler is a delicious dessert made with Bisquick mix, canned sliced peaches, and a few other simple ingredients.
  • This recipe provides a quick and convenient way to enjoy the flavors of peach cobbler all year round.
  • Serve the cobbler warm with whipped cream or vanilla ice cream for a comforting and satisfying treat.
  • You can customize this recipe with fresh or frozen peaches, or experiment with different spices to suit your taste preferences.
  • Bisquick Peach Cobbler is a crowd-pleasing dessert that is easy to make and perfect for any occasion.

Ingredients for Bisquick Peach Cobbler

To make this Bisquick Peach Cobbler, you’ll need the following ingredients:

  1. 1 cup Original Bisquick mix
  2. 1 cup milk
  3. 1/2 teaspoon ground cinnamon
  4. 1/2 cup melted butter
  5. 1 (29 ounce) can sliced peaches (drained)
    1. The Bisquick mix serves as the base for the cobbler topping, while the milk adds moisture and richness. Ground cinnamon adds a warm and comforting flavor, and melting butter adds richness and helps create a caramelized edge. The canned sliced peaches provide the juicy and tender fruit component, and sugar adds sweetness to the cobbler.

      Recipe with image provided by SEOWriting.ai

Instructions for Making Bisquick Peach Cobbler

Making this Bisquick Peach Cobbler is a breeze! Follow these simple step-by-step instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a medium mixing bowl, whisk together the Bisquick mix, milk, and ground cinnamon until smooth.

  3. Next, stir in the melted butter and vanilla extract until the mixture is well blended.

  4. In an ungreased 8×8-inch baking dish, transfer the batter you prepared in the bowl.

  5. In a separate bowl, mix the sugar and drained sliced peaches together until the peaches are nicely coated.

  6. Spoon the peach and sugar mixture evenly over the cobbler batter in the baking dish.

  7. Bake the cobbler, uncovered, in the preheated oven for about 50-55 minutes or until it turns golden brown and is cooked through.

  8. Serve the Bisquick Peach Cobbler warm with a dollop of whipped cream or a scoop of vanilla ice cream for a truly delightful dessert experience.

Follow these instructions for a delicious and comforting peach cobbler that will impress your friends and family!

Tips for Making the Best Bisquick Peach Cobbler

Here are some tips to ensure your Bisquick Peach Cobbler turns out perfectly:

  1. Use canned sliced peaches that have been drained for easy preparation and optimal texture.
  2. If you prefer, you can use fresh or frozen peaches, but be sure to remove the skins from fresh peaches and thaw frozen peaches before using.
  3. Adding a dollop of whipped cream or a scoop of vanilla ice cream on top of the warm cobbler enhances the flavor and adds a creamy element.
  4. Feel free to adjust the amount of ground cinnamon or add other spices like nutmeg according to your taste preferences.
  5. Serve the cobbler warm for the best flavor and texture.

Follow these tips to create a delicious and satisfying Bisquick Peach Cobbler that will impress your family and friends.

Variations and Substitutions for Bisquick Peach Cobbler

If you’re looking to put your own spin on the classic Bisquick Peach Cobbler recipe, there are plenty of variations and substitutions you can try. Here are some ideas to help you customize your peach cobbler:

  1. Use fresh or frozen peaches instead of canned peaches. Simply blanch and peel fresh peaches or thaw frozen peaches before using them in the recipe.

  2. Substitute other fruits like apples, berries, or cherries for the peaches. Adjust the sugar and spices accordingly to complement the different flavors.

  3. Experiment with different spices such as nutmeg, cardamom, or ginger to add an extra layer of flavor to your cobbler.

  4. If you follow a gluten-free diet, you can use a gluten-free baking mix in place of the Bisquick mix to make a delicious gluten-free version.

  5. Add a crumble topping made with oats, nuts, or a streusel topping to bring a delightful crunch and extra flavor to your peach cobbler.

By exploring these variations and substitutions, you can create a modified peach cobbler recipe that suits your taste preferences or dietary needs. Get creative in the kitchen and enjoy the endless possibilities!

Conclusion

In conclusion, Bisquick Peach Cobbler with Canned Peaches is a delightful and easy dessert that can be enjoyed any time of the year. This recipe provides a quick and convenient way to satisfy your craving for a warm and comforting cobbler packed with the sweet flavors of peaches.

The combination of Bisquick mix and canned peaches makes this recipe incredibly convenient, allowing you to enjoy the deliciousness of homemade peach cobbler without the hassle. However, feel free to customize it according to your preferences by using fresh or frozen peaches and experimenting with different spices.

For the perfect finishing touch, serve the Bisquick Peach Cobbler warm with a dollop of whipped cream or a scoop of vanilla ice cream. The creamy topping adds a delightful contrast to the tender and flavorful cobbler. Give this recipe a try and indulge in the comforting and satisfying flavors of homemade peach cobbler in no time.

FAQ

What ingredients do I need to make Bisquick Peach Cobbler?

To make Bisquick Peach Cobbler, you’ll need 1 cup Original Bisquick mix, 1 cup milk, 1/2 teaspoon ground cinnamon, 1/2 cup melted butter, 1 (29 ounce) can sliced peaches (drained), and 1/2 cup sugar.

How do I make Bisquick Peach Cobbler?

Here are the step-by-step instructions for making Bisquick Peach Cobbler:
1. Preheat the oven to 375°F (190°C).
2. In a medium mixing bowl, whisk together the Bisquick mix, milk, and ground cinnamon until smooth.
3. Stir in the melted butter and vanilla extract until well blended.
4. Transfer the batter to an ungreased 8×8-inch baking dish.
5. In a separate bowl, mix the sugar and drained sliced peaches together until coated.
6. Spoon the peach and sugar mixture evenly over the cobbler batter.
7. Bake uncovered in the preheated oven for about 50-55 minutes or until golden brown and cooked through.
8. Serve warm with whipped cream or vanilla ice cream for a delicious and comforting dessert.

What are some tips for making the best Bisquick Peach Cobbler?

Here are some tips to ensure your Bisquick Peach Cobbler turns out perfectly:
– Use canned sliced peaches that have been drained for easy preparation and optimal texture.
– If you prefer, you can use fresh or frozen peaches, but be sure to remove the skins from fresh peaches and thaw frozen peaches before using.
– Adding a dollop of whipped cream or a scoop of vanilla ice cream on top of the warm cobbler enhances the flavor and adds a creamy element.
– Feel free to adjust the amount of ground cinnamon or add other spices like nutmeg according to your taste preferences.
– Serve the cobbler warm for the best flavor and texture.

Can I make variations and substitutions for Bisquick Peach Cobbler?

Yes, you can customize your Bisquick Peach Cobbler with these variations and substitutions:
– Use fresh or frozen peaches instead of canned peaches. Remember to blanch and peel fresh peaches or thaw frozen peaches before using.
– Substitute other fruits like apples, berries, or cherries for the peaches. Adjust the sugar and spices accordingly.
– Experiment with different spices like nutmeg, cardamom, or ginger for added flavor.
– For a gluten-free version, use a gluten-free baking mix in place of the Bisquick mix.
– Add a crumble topping made with oats, nuts, or a streusel topping for added texture and flavor.

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