Buffalo Chicken Cutlet Sandwich (Recipe)

A Buffalo Chicken Cutlet Sandwich is a flavorful and satisfying meal that is perfect for game day or any lunchtime craving.

The crispy chicken cutlets are coated in a mixture of Panko breadcrumbs, spices, and fresh parsley, then fried and baked to golden perfection.

The buffalo sauce, made with hot sauce and melted butter, adds a spicy kick to the chicken.

The sandwich is assembled on a sturdy roll with lettuce, tomato, and melted cheese, creating a delicious combination of flavors and textures. Serve with fries, salad, or potato chips for a complete meal.

Key Takeaways

• The Buffalo Chicken Cutlet Sandwich is a flavorful and satisfying meal perfect for game day or lunchtime cravings.
• Crispy chicken cutlets coated in a mixture of Panko breadcrumbs, spices, and fresh parsley are the base of this sandwich.
• The buffalo sauce, made with hot sauce and melted butter, adds a spicy kick to the chicken.
• The sandwich is assembled with lettuce, tomato, and melted cheese on a sturdy roll.
• Complete the meal by serving the sandwich with fries, salad, or potato chips.

How to Make Crispy Chicken Cutlets for the Sandwich

To make the crispy chicken cutlets for the Buffalo Chicken Cutlet Sandwich, follow these simple steps:

1. Prepare a dredging station with three shallow dishes: one for flour, one for egg wash, and one for Panko breadcrumbs mixed with spices and fresh parsley.
2. Dip each chicken breast half in flour, ensuring they are fully coated.
3. Next, dip the floured chicken in the egg wash, making sure it is well-drenched.
4. Lastly, coat the chicken in the Panko breadcrumb mixture, pressing firmly to ensure an even and generous coating on all sides.
5. In a skillet, heat oil over medium-high heat. Carefully place the breaded chicken cutlets in the skillet and fry until golden brown on both sides, approximately 3-4 minutes per side.
6. Transfer the partially cooked cutlets to a baking sheet and bake in a preheated oven at 375°F until the internal temperature reaches 165°F.

This cooking method guarantees that the chicken will be crispy on the outside and juicy on the inside, creating the perfect base for the Buffalo Chicken Cutlet Sandwich.

Ingredients:

• Chicken breast halves
• Flour
• Eggs
• Panko breadcrumbs
• Spices of your choice
• Fresh parsley, chopped

Cooking Equipment:

• Skillet
• Baking sheet
• Tongs

The Perfect Buffalo Sauce for the Sandwich

When it comes to the Buffalo Chicken Cutlet Sandwich, the sauce is what takes it to the next level. The perfect blend of flavors in the buffalo sauce adds a delicious kick to the crispy chicken cutlets, making them truly buffalo-style. Here’s how to make the perfect buffalo sauce:

1. Ingredients:

• Hot sauce
• Melted butter
• Spices (optional)
• Instructions:

1. In a saucepan, combine hot sauce and melted butter in equal parts. The amount of hot sauce can be adjusted based on your preferred level of spiciness.
2. If desired, add additional spices to enhance the flavor of the sauce. Common options include garlic powder, onion powder, and cayenne pepper.
3. Simmer the sauce on low heat for about 10-15 minutes, stirring occasionally. This allows the flavors to meld together and creates a well-rounded buffalo sauce.
4. Once the sauce is ready, remove it from the heat and let it cool slightly before using it on the chicken cutlets.

With its bold and tangy flavors, the buffalo sauce is the perfect complement to the crispy chicken cutlets in the sandwich.

It adds a zesty and spicy element that is sure to tantalize your taste buds. So, don’t skip on the buffalo sauce— it’s what makes this sandwich truly special!

Building the Ultimate Buffalo Chicken Cutlet Sandwich

To create the ultimate Buffalo Chicken Cutlet Sandwich, you need to start with a sturdy roll that not only holds all the delicious ingredients together but also provides a satisfying texture.

Look for a roll with a crusty exterior and a chewy interior that can withstand the juicy and flavorful fillings.

Now, let’s talk about the toppings! To add a burst of freshness, layer the bottom of the roll with crisp lettuce and freshly sliced tomato.

The cool, crisp vegetables complement the spicy chicken perfectly, adding a refreshing element to each bite.

Next up, it’s time to add the star of the sandwich – the spicy chicken cutlet. Top the chicken cutlet with melted cheese, such as pepper jack or Swiss, to balance out the heat of the buffalo sauce.

The melting cheese adds a layer of creaminess and richness to the sandwich, elevating the flavor profile even further.

Finally, complete your masterpiece by adding the crown of the bun. This sandwich is all about the perfect combination of flavors and textures, with each element working together to create a truly satisfying experience.

Here’s a recap of the building process:

1. Select a sturdy roll with a crusty exterior and chewy interior.
2. Layer the bottom of the roll with crisp lettuce and freshly sliced tomato.
3. Place the cheesy-topped spicy chicken cutlet on top of the vegetables.
4. Finish by adding the crown of the bun.

And there you have it – the ultimate Buffalo Chicken Cutlet Sandwich, ready to be devoured!

Serving and Pairing Options for the Sandwich

The Buffalo Chicken Cutlet Sandwich is not only a delicious and satisfying meal on its own but also pairs perfectly with a variety of sides.

Whether you’re looking for a classic pairing or a lighter option, there are several choices that complement the flavors of this spicy sandwich.

1. Crispy Fries

For a quintessential pairing, serve the Buffalo Chicken Cutlet Sandwich with a side of crispy fries. The combination of the juicy chicken, spicy buffalo sauce, and the crunchy texture of the fries creates a delightful culinary experience.

Whether you prefer shoestring fries, steak fries, or sweet potato fries, they are the perfect accompaniment to this flavorful sandwich.

2. Fresh Side Salad

If you’re looking for a lighter option, consider pairing the sandwich with a fresh side salad. The crispness and freshness of the salad provide a refreshing contrast to the bold flavors of the chicken and buffalo sauce.

Opt for a simple green salad with a tangy vinaigrette dressing or get creative with toppings like cherry tomatoes, cucumbers, and avocado.

3. Salty Potato Chips

Another tasty option to pair with the Buffalo Chicken Cutlet Sandwich is a serving of salty potato chips.

The crunchy texture and savory flavor of the chips complement the spiciness of the chicken and add an enjoyable contrast to the meal.

Whether you choose classic potato chips or opt for flavored varieties, they are a great choice to satisfy your craving for something crunchy.

For those who enjoy extra flavor and dipping options, consider adding a side of ranch dressing or other complementary sauces.

These additional condiments can enhance the taste of the sandwich and elevate the overall dining experience.

With its versatility, the Buffalo Chicken Cutlet Sandwich can be customized to suit your preferences and cravings. Whether you prefer classic pairings like fries or want to explore lighter options like salad, the choice is yours.

Add a side of salty potato chips for an extra crunch, and don’t forget to enjoy your meal with your favorite dipping sauce. The possibilities are endless with this delectable sandwich!