Chicken Fried Steak Sandwich (Recipe)

Welcome to our mouthwatering recipe for a classic Chicken Fried Steak Sandwich. This southern comfort food is a beloved favorite at diners, known for its crispy breaded steak and indulgent gravy. If you’re looking to satisfy your cravings for a hearty and delicious sandwich, look no further!

When it comes to comfort food, few things top a perfectly made Chicken Fried Steak Sandwich. With its tenderized cube steak, crispy breading, and rich gravy, this sandwich captures the essence of classic diner favorites. Whether enjoyed for lunch or dinner, it’s a taste of the South that you won’t want to miss.

Are you ready to learn how to make your own Chicken Fried Steak Sandwich? Read on for a step-by-step guide that will have you recreating this iconic dish in no time.

Key Takeaways:

• Chicken Fried Steak Sandwich is a beloved southern comfort food and a classic diner favorite.
• The sandwich features crispy breaded steak served with rich gravy.
• To make the sandwich, you’ll need tenderized cube steak, flour, eggs, milk, and seasonings.
• Assembling the sandwich involves toasting potato rolls, layering the steak, lettuce, and gravy or mayo, and topping it off with the bun.
• To achieve extra crispy breading, you can dredge the steaks in corn starch and fry in hot vegetable oil.

How to Make Chicken Fried Steak Sandwiches

To make a delicious and satisfying Chicken Fried Steak Sandwich, follow these simple steps. This hearty sandwich option is perfect for anyone craving a crispy and breaded steak sandwich.

Ingredients:

• Tenderized cube steak
• Egg
• Milk
• All-purpose flour
• Seasoned salt
• Black pepper
• Vegetable oil

Instructions:

1. Cut the tenderized cube steak into even pieces.
2. Pat the steak pieces dry and let them come to room temperature.
3. In a large skillet, heat vegetable oil until it reaches 350°F.
4. In one bowl, beat the egg and milk together.
5. In another bowl, combine all-purpose flour with seasoned salt and black pepper.
6. Dredge the steak pieces in the flour mixture, ensuring they are fully coated.
7. Dip the coated steak pieces into the egg and milk mixture.
8. Coat the steak pieces again in the flour mixture.
9. Fry the coated steaks in the hot oil until they are crispy and browned on both sides.
10. Drain the fried steaks on a paper towel-lined plate.

Now that you have perfectly crispy and breaded steak pieces, you’re ready to assemble your Chicken Fried Steak Sandwich.

Assembling the Chicken Fried Steak Sandwich:

To assemble the sandwich, gather the following ingredients:

• Sandwich potato rolls
• Lettuce
• White country gravy or chipotle mayo

Start by toasting the sandwich potato rolls. Place a piece of the fried steak on the bottom bun, then top it with lettuce and a dollop of white country gravy or chipotle mayo. Finally, place the top bun on the sandwich.

Serve the Chicken Fried Steak Sandwich immediately while it is still warm and crispy. This classic diner favorite is sure to satisfy your craving for a hearty and delicious sandwich.

Assembling the Chicken Fried Steak Sandwich

To assemble the Chicken Fried Steak Sandwich, follow these simple steps:

1. Start by toasting the sandwich potato rolls to add a warm and crispy element to the sandwich.
2. Place a piece of the fried steak, prepared according to the recipe in Section 2, on the bottom bun.
3. Add a layer of fresh lettuce to provide a crunchy texture and refreshing taste.
4. Finish off the sandwich by generously spooning some white country gravy or chipotle mayo on top. The savory gravy adds moisture and flavor to every bite.
5. Finally, place the top bun on the sandwich, completing the delicious Chicken Fried Steak Sandwich.

For a visual reference, refer to the table below for a summary of the assembly process:

Once assembled, serve the Chicken Fried Steak Sandwich immediately to ensure it stays warm and retains its crispy texture. This sandwich is a delightful combination of savory breaded steak, fresh lettuce, and flavorful gravy or mayo, making it a true indulgence for any sandwich lover.

Tips for Extra Crispy Chicken Fried Steak

For an extra crispy breading on the chicken fried steak, you can dredge the steaks in corn starch before dipping them in the wet mixture of flour, beer, milk, egg, and seasonings. This additional step helps to create a light and crispy coating that adds a delightful crunch to the sandwich.

When it comes to frying techniques, using a sturdy skillet with hot vegetable oil is key. The hot oil ensures that the breading seals quickly, creating a crispy exterior while keeping the steak moist and tender on the inside. The weight of the steak also plays a role in maintaining the breading’s integrity as it fries, preventing it from falling off or becoming soggy.

To elevate the flavors of the Chicken Fried Steak Sandwich even further, consider making homemade buns. Freshly baked buns add a touch of freshness and flavor to the sandwich, complementing the crispy steak and rich gravy. You can customize the buns with your favorite seasonings or toppings, such as sesame seeds or garlic butter, to create a truly irresistible sandwich.

For a visual guide on creating crispy chicken fried steak sandwiches, refer to the table below:

By following these tips, you can achieve an irresistibly crispy breading, master the right frying techniques, and even experiment with homemade buns to take your Chicken Fried Steak Sandwich to a whole new level of deliciousness.

Conclusion

The Chicken Fried Steak Sandwich is a hearty and satisfying option for those who enjoy classic diner favorites. With its crispy breaded steak, rich gravy, and choice of homemade buns, it is a sandwich that brings comfort and nostalgia.

Whether serving it for lunch or dinner, this sandwich is sure to be a crowd-pleaser. The combination of crispy breading and tender steak creates a tantalizing texture and the savory gravy adds a burst of flavor that perfectly complements the sandwich. It is no wonder that the Chicken Fried Steak Sandwich is a classic diner favorite.

So, if you’re looking for a hearty sandwich option that will take you back to the nostalgia of a traditional diner experience, don’t hesitate to try this delicious recipe. The Chicken Fried Steak Sandwich embodies all the elements of a satisfying meal and is sure to leave you craving for more.