Chicken Salad Sandwich Recipe

Chicken Salad Sandwich (Recipe)

Welcome to our ultimate guide to creating a tasty and satisfying Chicken Salad Sandwich. Whether you’re looking for an easy lunch option, a classic crowd-pleaser, or a healthy meal, this recipe has it all. With a combination of creamy textures and fresh flavors, our homemade chicken salad sandwich is perfect for satisfying your cravings or impressing guests at a potluck or picnic.

Key Takeaways:

  • Learn how to make a delicious chicken salad sandwich from scratch.
  • Discover various serving options, such as wraps, bagels, or lettuce wraps.
  • Experiment with different additions and flavors to customize your chicken salad.
  • Make use of leftover chicken or easily cook chicken breast for the recipe.
  • Enjoy a versatile meal that is quick, easy, and perfect for any occasion.

Ingredients and Preparation

To make this chicken salad sandwich, you will need the following ingredients:

Ingredients Quantity
Chicken breast 12 ounces (cooked)
Light mayonnaise 1/3 cup
Celery (chopped) 1 stalk
Red onion (diced) 1/4 cup
Dijon mustard 1 tablespoon
Seasoned salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Chicken broth (optional) 2 tablespoons

You can use cooked chicken from a roasted chicken or a rotisserie chicken. If you prefer to cook the chicken yourself, you can either poach chicken breasts, roast chicken, or even use air fryer chicken breast. Once you have the cooked chicken, finely chop it and place it in a bowl.

In a separate bowl, mix together the light mayonnaise, chopped celery, diced red onion, Dijon mustard, seasoned salt, and black pepper. If the chicken salad appears a little dry, you can add 2 tablespoons of chicken broth to moisten it. Adjust the seasonings to taste.

Now, pour the mayonnaise mixture over the chopped chicken and toss until all the ingredients are well combined and evenly coated. Make sure the chicken is thoroughly coated with the dressing for optimal flavor.

Optional: If you prefer a chunkier chicken salad, you can leave some larger pieces of chicken intact. Alternatively, for a smoother consistency, you can use a food processor to pulse the chicken mixture until desired texture is achieved.

Once the chicken and dressing are mixed, cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together. This will also help the chicken salad to chill and become deliciously refreshing.

Now that the chicken salad is ready, it’s time to assemble your sandwich!

Note: The image above showcases the final result of the homemade chicken salad sandwich recipe.

Serving Options

There are several delicious ways to serve this flavorful chicken salad. From wraps to bagels, let’s explore the various options that will elevate your dining experience.

Wraps: Bring a burst of freshness to your chicken salad by wrapping it in whole wheat or grain-free tortillas. The soft and chewy texture of the wrap perfectly complements the creamy chicken salad filling.

Bagels: For a classic and satisfying combination, spread your homemade chicken salad generously on a toasted bagel. The creamy chicken salad pairs beautifully with the dense and chewy texture of the bagel.

Bread: Enjoy the comforting goodness of a chicken salad sandwich by using your favorite sandwich bread. Opt for a hearty and crusty bread to add an extra layer of texture and flavor to your sandwich.

Lettuce Wraps: If you’re looking for a low-carb option, swap out the bread and use lettuce leaves instead. The crisp and refreshing lettuce wraps provide a light and refreshing base for the creamy chicken salad.

Collard Green Wraps: Another low-carb alternative is to use collard green leaves as wraps. These vibrant green leaves add a unique twist to your chicken salad, creating a delicious and nutritious meal.

Salad: For a lighter and refreshing option, serve your chicken salad over a bed of lettuce. Enhance the salad by adding other fresh vegetables like avocado, cucumber, or cherry tomatoes to create a colorful and nutritious meal.

Don’t forget to store your homemade chicken salad in an airtight container in the refrigerator. It will stay fresh for up to 4 days, allowing you to enjoy it throughout the week.

If you’re looking to switch up the flavors of your chicken salad, the possibilities are endless. Consider adding diced apples, grapes, nuts, dried cranberries, or pickles for a burst of sweetness, crunch, or tanginess. Fresh herbs like dill, green onions, or parsley can also add a fragrant and vibrant touch to your chicken salad. If you’re feeling adventurous, try adding curry seasoning for a spicy and exotic twist.

Another creative option is to mix your chicken salad with cooked pasta. This creates a delightful chicken salad pasta dish that combines the creaminess of the chicken salad with the comforting texture of pasta. It’s a unique and tasty way to enjoy your chicken salad in a whole new form.

Now that you know the various serving options, it’s time to get creative and customize your chicken salad experience. Whether you prefer wraps, bagels, bread, lettuce wraps, collard green wraps, salad, or even chicken salad pasta, there’s a serving option that will satisfy your cravings. Experiment with different ingredients and seasonings to create a chicken salad that suits your taste preferences and enjoy the deliciousness of a homemade chicken salad in your favorite way.

Tips and Variations

If your chicken salad is too dry, you can add a little chicken broth to moisten it. Another option is to swap some or all of the mayonnaise with Greek yogurt, which adds more protein and reduces the overall calories. You can also add various ingredients to change up the flavors of your chicken salad.

  1. Add diced apples or grapes for sweetness and crunch.
  2. Incorporate nuts like almonds, walnuts, or pecans for extra texture and flavor.
  3. Include dried cranberries or cherries for a pop of sweetness.
  4. Add chopped pickles for a tangy bite.
  5. Experiment with different herbs and seasonings such as fresh dill, green onions, parsley, or powdered curry seasoning.
  6. Enhance the flavor of your chicken salad with everything bagel seasoning, onion powder, or garlic powder.

By adding these variations, you can create a customized chicken salad that suits your taste preferences and adds a unique twist to the classic recipe.

Poaching Chicken for the Salad

If you have leftover chicken or prefer a healthier cooking method, you can poach chicken breasts to use in your salad. Poaching involves simmering the chicken in liquid until it is fully cooked and tender. To poach chicken breast:

  1. In a large saucepan, fill with enough water or chicken broth to cover the chicken breasts.
  2. Add seasoning such as garlic powder, onion powder, or everything bagel seasoning to the liquid for extra flavor.
  3. Bring the liquid to a gentle simmer over medium heat.
  4. Place the chicken breasts in the liquid and cook for 12-15 minutes, or until the internal temperature reaches 165°F (74°C).
  5. Remove the chicken from the pan and let it cool before shredding or chopping for the salad.

Using Different Types of Chicken

While this recipe calls for cooked chicken breast, you can use different types of cooked chicken depending on what you have on hand or your preferences. Here are a few options:

Type of Chicken Description
Leftover Chicken Use any leftover cooked chicken from a previous meal, such as grilled or baked chicken.
Poach Chicken Breast Poach chicken breasts using the method described above to have a tender and juicy chicken.
Roasted Chicken Use meat from a roasted chicken, either homemade or store-bought, for added flavor.
Rotisserie Chicken If you’re short on time, you can shred the meat from a store-bought rotisserie chicken.
Air Fryer Chicken Breast If you prefer a crispy texture, cook chicken breasts in an air fryer before shredding or chopping.

Seasoning Ideas

Aside from the listed seasonings in the recipe, here are a few more ideas to enhance the flavor of your chicken salad:

  • Italian seasoning blend
  • Lemon pepper seasoning
  • Cajun seasoning
  • Taco seasoning
  • Smoked paprika
  • Chili powder


In conclusion, this Chicken Salad Sandwich Recipe is the perfect solution for your next picnic, potluck, or meal prep session. With its simple preparation and delicious flavors, it’s an easy and healthy choice that will satisfy your cravings.

Whether you prefer serving it on a sandwich, wrapping it up in a tortilla, or enjoying it over a bed of greens, this homemade chicken salad sandwich offers versatility for any occasion. Its creamy texture and delectable taste make it a go-to lunch option that you’ll want to make again and again.

Don’t be afraid to get creative with your chicken salad by adding different ingredients and seasonings to suit your personal preferences. Whether you choose to include diced apples, grapes, nuts, or even a touch of curry, the possibilities are endless for customizing your chicken salad to make it truly unique.

So, why wait? Give this quick, easy, and delicious Chicken Salad Sandwich Recipe a try today and discover the joy of enjoying a homemade meal that will impress at any gathering or make your solo lunchtime feel extra special.


How long can I store homemade chicken salad in the refrigerator?

Homemade chicken salad can be stored in an airtight container in the refrigerator for up to 4 days.

Can I make substitutions or additions to the chicken salad recipe?

Yes, you can experiment with different additions like diced apples, grapes, nuts, dried cranberries, pickles, herbs like dill, green onions, or parsley, or even curry seasoning to change up the flavors of your chicken salad.

How can I make my chicken salad less dry?

If your chicken salad is too dry, you can add a little chicken broth to moisten it. Another option is to swap some or all of the mayonnaise with Greek yogurt, which adds more protein and reduces the overall calories.

What are some serving options for chicken salad?

Chicken salad can be served in various ways, such as in wraps using whole wheat or grain-free tortillas, on a bagel or your favorite sandwich bread, or as lettuce wraps or collard green wraps for a low-carb option. You can also enjoy the chicken salad over a bed of lettuce, adding other veggies like avocado, cucumber, or cherry tomatoes. Mixing the chicken salad with cooked pasta creates a delicious chicken salad pasta dish.

What are some variations I can try with the chicken salad recipe?

In addition to the suggested additions, you can try seasoning your chicken salad with everything bagel seasoning, onion powder, or garlic powder to enhance the flavor.

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