Welcome to our delicious Chocolate Strawberry Pie recipe! If you’re in the mood for a delectable homemade dessert that combines rich chocolate and fresh strawberries, you’ve come to the right place. This easy-to-follow recipe will guide you through creating a mouthwatering pie that will impress your family and friends. Whether you’re an experienced baker or a novice in the kitchen, this Chocolate Strawberry Pie is a guaranteed crowd-pleaser.
Key Takeaways:
- Create a luscious Chocolate Strawberry Pie with this simple recipe.
- Indulge in the perfect combination of rich chocolate and tangy strawberries.
- Follow the steps to make a delectable Oreo crust, brownie pie filling, homemade strawberry jam layer, and chocolate ganache topping.
- Experiment with variations such as using dark chocolate or different fruits for the jam layer.
- Serve chilled and garnish with fresh strawberries for an elegant presentation.
Ingredients and Servings
To make this Chocolate Strawberry Pie, you will need the following ingredients:
- 14 Oreo cookies
- 6 tablespoons unsalted butter, melted
- 4 ounces bittersweet or semisweet chocolate, chopped
- 1 pound strawberries, hulled and halved
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 2 tablespoons unsweetened cocoa powder
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 3 large egg yolks
- 1 1/2 cups whole milk
- 2 tablespoons bourbon (optional)
- 1 teaspoon vanilla extract
This recipe yields 8 servings, making it perfect for sharing with family and friends.
Preparing the Oreo Crust
To create the perfect base for your Chocolate Strawberry Pie, you’ll start by preparing the delicious Oreo crust. Follow these simple steps:
- Crush Oreo cookies into fine crumbs using a food processor.
- Melt unsalted butter and bittersweet or semisweet chocolate together.
- Mix melted butter and chocolate with the crushed Oreo crumbs.
- Press the mixture into a pie pan, forming a crust along the bottom and sides.
Now that you have the crust ready, it’s time to add the finishing touch before adding the filling. Place halved strawberries in a single layer on the bottom of the crust, creating a beautiful and flavorful base for your pie.
Why the Oreo Crust?
The Oreo crust adds a delightful twist to the classic pie. The combination of the rich chocolate flavor from the Oreos with the sweetness of the strawberries creates a mouthwatering contrast that will impress your taste buds.
With the Oreo crust ready and the strawberries layered at the bottom, you’re one step closer to creating a delectable Chocolate Strawberry Pie that will leave everyone craving for more.
| Oreo Crust Ingredients: | Quantities |
|---|---|
| Oreo cookies | 2 cups (about 28 cookies) |
| Unsalted butter | 1/2 cup, melted |
| Bittersweet or semisweet chocolate | 4 ounces, melted |
Now that you have the Oreo crust prepared, it’s time to move on to the next step and create the irresistibly rich and gooey brownie pie filling for your Chocolate Strawberry Pie.
Making the Brownie Pie Filling
Next, let’s dive into making the delicious brownie pie filling for your homemade Chocolate Strawberry Pie. This decadent filling will elevate your pie to a whole new level of indulgence.
To begin, gather the following ingredients:
- 1 cup of granulated sugar
- 2 tablespoons of cornstarch
- 2 tablespoons of unsweetened cocoa powder
- ¼ teaspoon of ground ginger
- ¼ teaspoon of ground nutmeg
- ¼ teaspoon of salt
- 3 large egg yolks
- 1 ½ cups of whole milk
- 4 ounces of bittersweet or semisweet chocolate, chopped
- 2 tablespoons of bourbon (optional)
- 1 teaspoon of vanilla extract
Now, let’s get started with the step-by-step instructions:
- In a saucepan, whisk together the granulated sugar, cornstarch, cocoa powder, ground ginger, ground nutmeg, and salt. This mixture will form the base of the brownie filling, adding sweetness, depth, and a touch of spice.
- Add the egg yolks to the dry ingredient mixture and gradually whisk in the whole milk. Whisking continuously will ensure a smooth and creamy filling.
- Place the saucepan over medium-high heat and cook the mixture until it thickens and boils. Stir the mixture constantly to prevent any lumps from forming.
- Once the filling has thickened and started to boil, remove it from the heat. Now, it’s time to add the chopped bittersweet or semisweet chocolate, bourbon (if using), and vanilla extract. Stir everything together until the chocolate is completely melted and the filling is smooth, velvety, and irresistible.
Note: The bourbon in the brownie filling adds a subtle richness, but it can be omitted if preferred. The filling will still be absolutely delicious without it.
With the brownie pie filling ready, it’s time to bring all the layers of flavor together. Pour the filling over the strawberries in the crust, ensuring it reaches the top edge of the crust for a beautiful presentation. It’s almost time to taste the magic!
Now that we have the tempting brownie pie filling done, it’s time to move on to creating the delightful strawberry jam layer. This layer will add a burst of fruity freshness to complement the rich chocolate flavors. Keep reading to discover how to make this irresistible addition.
Making the Strawberry Jam Layer
Now it’s time to make the strawberry jam layer for your Chocolate Strawberry Pie. To create this fruity and sweet layer, follow these simple steps:
- Hull and chop fresh strawberries: Start by removing the stems from the fresh strawberries and chopping them into small, bite-sized pieces. This will ensure that the strawberries evenly spread throughout the jam layer, adding bursts of flavor in every bite.
- Cook the strawberries with sugar: In a saucepan, combine the freshly chopped strawberries with sugar. The sugar will help release the natural juices from the strawberries, creating a beautifully thickened jam. Cook the mixture over medium heat, stirring occasionally, until the strawberries break down and the mixture thickens.
- Reach the perfect jam-like consistency: Continue to stir the mixture over medium heat until it reaches a jam-like consistency. The strawberries should become tender, and the mixture should thicken enough to coat the back of a spoon. This process typically takes around 15-20 minutes.
- Let it cool and spread over the pie: Once the strawberry jam reaches the desired consistency, remove it from heat and let it cool. The cooling process will help the jam set more firmly. Once cooled, spread the strawberry jam over the brownie pie filling, covering it almost to the edge of the pie. This will create a vibrant and flavorful layer that perfectly complements the rich chocolate filling.
Tips for the Perfect Strawberry Jam Layer
To ensure the best results for your strawberry jam layer, consider the following tips:
- Use ripe and juicy strawberries: Opt for fresh strawberries that are ripe, fragrant, and juicy. They will provide the most vibrant flavor and natural sweetness to the jam layer.
- Monitor the heat: Keep a close eye on the heat while cooking the strawberries and sugar. Moderate heat is key to prevent burning or overcooking the mixture.
- Adjust the sweetness: Taste the strawberry jam before spreading it over the pie and adjust the sweetness according to your preference. Add a bit more sugar if you prefer a sweeter jam or reduce the sugar if you prefer a tangier flavor.
With the strawberry jam layer delicately spread over the brownie pie filling, your Chocolate Strawberry Pie is almost complete! The vibrant red color and fruity taste of the jam layer add a delightful contrast to the rich chocolate and fresh strawberries. Next, it’s time to add the final touch – the luscious chocolate ganache topping.
| Strawberry Jam Layer Ingredients | Strawberry Jam Layer Instructions |
|---|---|
| Ingredients: | Instructions: |
| Fresh strawberries | Hull and chop the strawberries into small pieces |
| Sugar | In a saucepan, combine the strawberries with sugar and cook over medium heat until the strawberries break down and the mixture thickens |
Now that the strawberry jam layer is complete, it’s time to move on to creating the indulgent and irresistible chocolate ganache topping.
Creating the Chocolate Ganache Topping
To add a decadent touch to your Chocolate Strawberry Pie, create a chocolate ganache topping. In a saucepan, heat the heavy cream until it starts to steam. Remove from heat and add in the chopped chocolate and a pinch of salt. Stir until the chocolate is fully melted and the ganache is smooth.
Pour the warm ganache over the strawberry jam layer, reserving a small amount for drizzling. While the ganache is still warm, place additional hulled strawberries, cut side down, on top of the ganache. Press them lightly into the ganache to secure. Drizzle the reserved ganache over the strawberries for an elegant finishing touch.
Tip: For a glossy finish, let the ganache cool slightly before pouring. And if you’re feeling adventurous, you can also add a splash of liqueur, such as Grand Marnier or Chambord, to the ganache for an extra layer of flavor.
Chilling the Pie
After assembling your Chocolate Strawberry Pie, refrigerate it for at least 1 hour to allow the ganache to set. This chilling time will help the pie hold its shape and enhance the flavors. Once the pie is chilled, it is ready to be served.
To ensure the perfect texture and presentation of your Chocolate Strawberry Pie, it’s essential to let it chill in the refrigerator. This step allows the ganache, made from decadent chocolate and heavy cream, to solidify and create a firm, velvety layer on top of the pie. It also allows the flavors of the crust, brownie filling, strawberry jam, and ganache to meld together, creating a harmonious taste experience that will delight your senses.
The chilling process gives the pie time to set, ensuring clean and neat slices when it’s time to serve. It also helps maintain the integrity of the crust, making it easier to handle and enjoy. Whether you’re preparing this pie for a special occasion or simply indulging in a well-deserved treat, the wait for the flavors to meld and the ganache to firm up will be worth it.
During the chilling period, the flavors will continue to develop, offering a deeper, more intense chocolate taste that perfectly complements the sweet tanginess of the strawberries. The result is a pie that looks as good as it tastes, with a luscious and velvety texture that will leave everyone craving for more.
Once the ganache has set and the pie is chilled to perfection, it’s time to bring it out and serve it to your eagerly awaiting guests. The rich, creamy chocolate combined with juicy strawberries and a buttery crust will create a dessert experience that is sure to impress. So, be patient, and let your Chocolate Strawberry Pie chill before indulging in its mouthwatering flavors.
Tips and Variations
Here are a few tips and variations for making the best Chocolate Strawberry Pie:
-
You can use gluten-free Oreo cookies to make this recipe suitable for those with gluten sensitivities or dietary restrictions.
-
If you prefer a stronger chocolate flavor, use dark chocolate instead of bittersweet or semisweet chocolate in the crust and filling.
-
Experiment with different types of berries or fruits in the jam layer for a unique twist on the classic chocolate-strawberry combination.
| Tips | Variations |
|---|---|
| Use gluten-free Oreo cookies | Try dark chocolate |
| Experiment with different types of berries or fruits |
Serving and Storing
Serve your Chocolate Strawberry Pie chilled for the perfect dessert experience. The combination of rich chocolate and fresh strawberries is best enjoyed when the pie is served cold. To add an extra pop of color and flavor, garnish the pie with fresh strawberries on top. Not only will they enhance the visual appeal of the dessert, but they’ll also provide a delicious fruity contrast to the decadent chocolate.
This luscious dessert is ideal for special occasions, celebrations, or simply as a sweet treat to indulge in any time of the year. Whether you’re hosting a dinner party or craving a delightful dessert after a long day, the Chocolate Strawberry Pie is sure to impress and satisfy.
Leftover pie can be stored in the refrigerator for up to three days. However, for the best taste and texture, it is recommended to enjoy the pie fresh within the first day or two. This way, you can fully savor the flavors of the velvety chocolate filling, the fresh strawberry jam, and the crisp Oreo crust.
Now, imagine treating yourself with a slice of this exquisite pie:
| Serving Suggestion | Storage Recommendation |
|---|---|
| Serve chilled | Refrigerate for up to 3 days |
| Garnish with fresh strawberries | Enjoy fresh for optimal flavor |
More Strawberry Desserts
If you’re a fan of strawberry desserts, here are a few more recipes to try:
-
Chocolate Covered Strawberry Eclairs
A decadent twist on the classic éclair, filled with strawberry cream and coated in rich dark chocolate.
-
Dark Chocolate Strawberry Ice Cream
Creamy and indulgent ice cream infused with fresh strawberries and dark chocolate chunks.
-
White Chocolate Strawberry Blondies
Chewy and sweet blondies loaded with white chocolate and fresh strawberries.
-
Chocolate Fudge Pecan Pie
A delicious and rich pie combining the flavors of chocolate, pecans, and strawberries for a truly decadent dessert experience.
Indulge in these mouthwatering strawberry desserts that will satisfy your sweet tooth and leave you craving for more. From chocolate-covered strawberry eclairs to dark chocolate strawberry ice cream, these recipes offer a delightful combination of flavors that will impress your family and friends. Try them out and elevate your strawberry dessert game!
Conclusion
Indulge in the heavenly combination of rich chocolate and fresh strawberries with this irresistible Chocolate Strawberry Pie recipe. With its delectable Oreo crust, mouthwatering brownie pie filling, homemade strawberry jam layer, and luxurious chocolate ganache topping, this pie is a true showstopper. Whether you’re a devoted chocolate enthusiast or a lover of fruity desserts, this recipe is a must-try.
Impress your family and friends with the luscious flavors and stunning presentation of this homemade Chocolate Strawberry Pie. The creamy, chocolatey filling pairs perfectly with the tartness of the fresh strawberries, creating a harmonious balance of tastes. This pie is the perfect dessert for any occasion, from cozy family gatherings to elegant dinner parties.
Don’t miss out on the opportunity to experience this delectable delight. Follow our easy-to-follow recipe and treat yourself to the best Chocolate Strawberry Pie you’ll ever taste. Get ready to savor each bite of this heavenly dessert and enjoy the blissful combination of chocolate and strawberries. Delight your taste buds and create lasting memories with this sensational homemade pie.
FAQ
What is the recipe for Chocolate Strawberry Pie?
The recipe for Chocolate Strawberry Pie includes a delicious combination of an Oreo crust, brownie pie filling, strawberry jam layer, and chocolate ganache topping. It is a luscious dessert that combines the rich flavors of chocolate and fresh strawberries.
What are the ingredients needed for Chocolate Strawberry Pie?
The ingredients needed for Chocolate Strawberry Pie are Oreo cookies, unsalted butter, bittersweet or semisweet chocolate, strawberries, sugar, cornstarch, unsweetened cocoa powder, ground ginger, ground nutmeg, salt, egg yolks, whole milk, bourbon, and vanilla extract.
How many servings does the Chocolate Strawberry Pie recipe yield?
The Chocolate Strawberry Pie recipe yields 8 servings, making it perfect for sharing with family and friends.
How do I make the Oreo crust for the Chocolate Strawberry Pie?
To make the Oreo crust, crush the Oreo cookies into fine crumbs, then mix them with melted unsalted butter and bittersweet or semisweet chocolate. Press the mixture into a pie pan to form a crust along the bottom and sides.
What is the process for making the brownie pie filling for the Chocolate Strawberry Pie?
To make the brownie pie filling, whisk together sugar, cornstarch, unsweetened cocoa powder, ground ginger, ground nutmeg, and salt in a saucepan. Add egg yolks and gradually whisk in whole milk. Cook the mixture until it thickens and boils. Remove from heat and stir in chopped bittersweet or semisweet chocolate, bourbon, and vanilla extract. Pour the filling over the strawberries in the crust.
How do I make the strawberry jam layer for the Chocolate Strawberry Pie?
To make the strawberry jam layer, hull and chop fresh strawberries into small pieces. Cook the strawberries with sugar over medium heat until they break down and the mixture thickens. Once the jam reaches a jam-like consistency, remove from heat and let it cool. Spread the cooled strawberry jam over the brownie pie filling.
How do I create the chocolate ganache topping for the Chocolate Strawberry Pie?
To create the chocolate ganache topping, heat heavy cream in a saucepan until it steams. Remove from heat and stir in chopped chocolate and a pinch of salt. Stir until the chocolate is melted and the ganache is smooth. Pour the warm ganache over the strawberry jam layer, reserving a small amount for drizzling. Place additional hulled strawberries on top of the ganache while it is still warm, and drizzle the reserved ganache over the strawberries.
How long should I chill the Chocolate Strawberry Pie?
The Chocolate Strawberry Pie should be chilled for at least 1 hour to allow the ganache to set. This chilling time helps the pie hold its shape and enhances the flavors.
Are there any tips or variations for making the best Chocolate Strawberry Pie?
Yes, here are a few tips and variations for making the best Chocolate Strawberry Pie:
– Use gluten-free Oreo cookies to make the recipe suitable for those with gluten sensitivities or dietary restrictions.
– Use dark chocolate instead of bittersweet or semisweet chocolate for a stronger chocolate flavor.
– Experiment with different types of berries or fruits in the jam layer for a unique twist on the classic chocolate-strawberry combination.
How should I serve and store the Chocolate Strawberry Pie?
Serve the Chocolate Strawberry Pie chilled and garnish with fresh strawberries. Leftover pie can be stored in the refrigerator for up to 3 days, but it is best enjoyed fresh to fully appreciate the flavors and textures.
Can you recommend any other strawberry desserts?
Yes, here are a few more strawberry dessert recipes to try:
– Chocolate Covered Strawberry Eclairs: A decadent twist on the classic éclair, filled with strawberry cream and coated in rich dark chocolate.
– Dark Chocolate Strawberry Ice Cream: Creamy and indulgent ice cream infused with fresh strawberries and dark chocolate chunks.
– White Chocolate Strawberry Blondies: Chewy and sweet blondies loaded with white chocolate and fresh strawberries.
– Chocolate Fudge Pecan Pie: A delicious and rich pie combining the flavors of chocolate, pecans, and strawberries for a truly decadent dessert experience.