Welcome to our flavorful recipe for Cinnamon Roll Apple Pie Filling! If you’re looking for a delicious homemade pie filling that combines the comforting taste of cinnamon rolls with the sweetness of apple pie, you’ve come to the right place. This easy apple filling can be enjoyed as a fall dessert or even as a special breakfast treat. Using just two main ingredients, Pillsbury Grands! Cinnamon Rolls and canned apple pie filling, you can create a mouthwatering dish that will leave everyone craving for more.
Key Takeaways:
- Combine the flavors of cinnamon roll and apple pie with this homemade recipe.
- Use Pillsbury Grands! Cinnamon Rolls and canned apple pie filling for simplicity.
- Serve as a warm dessert or a delightful breakfast option.
- Experiment with different spices and fruit fillings to customize your taste.
- Follow baking tips for a perfect result every time.
Ingredients and Preparation
To make this Cinnamon Roll Apple Pie Filling, you will need two key ingredients – Pillsbury Grands! Cinnamon Rolls and canned Apple Pie Filling. The recipe is incredibly simple to prepare, requiring just a few easy steps.
- Cut the Pillsbury Grands! Cinnamon Rolls into quarters.
- In a bowl, combine the quartered cinnamon rolls with the canned Apple Pie Filling.
- Pour the mixture into a baking dish.
- Bake the cinnamon roll and apple pie mixture in the oven until golden brown and cooked through.
Once the Cinnamon Roll Apple Pie Filling is done baking, drizzle the included icing over the warm dish for extra gooey deliciousness.
Serving Suggestions
This Cinnamon Roll Apple Pie Filling can be served in various ways to suit different occasions. Whether you’re looking for a sweet breakfast option or a warm dessert, there are several serving suggestions that can elevate the flavors and provide a memorable experience. Here are some ideas to consider:
Breakfast or Brunch:
- Pair the Cinnamon Roll Apple Pie Filling with a selection of fresh fruit, such as sliced strawberries, blueberries, or raspberries. The vibrant colors and natural sweetness of the fruit beautifully complement the warm cinnamon and apple flavors.
- For a savory twist, serve the Cinnamon Roll Apple Pie Filling alongside a side dish, such as bacon or scrambled eggs. The combination of sweet and savory elements creates a balanced and satisfying meal.
Warm Dessert:
If you’re serving the Cinnamon Roll Apple Pie Filling as a dessert, there’s no better way to enhance its indulgence than by adding a scoop of creamy vanilla ice cream. The contrast between the warm cinnamon rolls and the cold, velvety ice cream creates a delightful sensory experience.
As the vanilla ice cream slowly melts onto the warm cinnamon roll bake, it creates a heavenly combination of flavors and textures. Each bite becomes an irresistible blend of sweet, creamy, and gooey goodness.
Feel free to experiment with different variations and presentation styles to make the serving experience even more exciting. Whether you choose to garnish with a sprig of mint or dust with powdered sugar, the final touch can add a touch of elegance and visual appeal to your dish.
By considering these serving suggestions, you can elevate the Cinnamon Roll Apple Pie Filling to a delightful culinary experience that will impress your family, friends, or guests.
Making Ahead and Storing
If you’re looking to save time and prepare ahead, you can easily make the Cinnamon Roll Apple Pie Filling recipe in advance. Simply combine the cinnamon rolls and apple pie filling in the baking dish, cover it, and refrigerate overnight. The next morning, all you have to do is uncover the dish and pop it in the oven for a warm and gooey treat.
It’s worth noting that while you can make the dish ahead, it’s best not to prepare it more than 24 hours in advance to maintain the freshness and quality of the ingredients.
Once you’ve baked the cinnamon roll dish, you may have some leftovers. Don’t worry, though – you can store them in the refrigerator for up to three days. To enjoy the leftovers again, simply heat them in the microwave for 15-30 seconds to regain that soft, comforting texture.
Remember, it’s always a good idea to store leftovers in an airtight container to maintain their freshness and prevent any unwanted odors from seeping into the dish.
Recipe Substitutions
Looking to customize your Cinnamon Roll Apple Pie Filling recipe? No problem! This versatile recipe allows for substitutions to suit your preferences. Whether you’re looking to try different brands or experiment with alternative sugar options, you can easily tailor this recipe to your liking while still enjoying its delicious flavors.
For the cinnamon rolls, feel free to use your favorite brand or whatever is readily available in your pantry. The recipe will work equally well with different brands, so don’t hesitate to get creative!
Ingredient | Recommended Brands |
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Cinnamon Rolls | Pillsbury Grands! Cinnamon Rolls |
As for the apple pie filling, you can use canned options from various brands. Choose one that suits your taste preferences and ensures a flavorful filling.
Ingredient | Recommended Brands |
---|---|
Apple Pie Filling | Lucky Leaf, Comstock, Musselman’s |
Additionally, if you’re looking for alternative sugar options, you have some choices to consider. You can try using maple sugar for a hint of natural sweetness or stick to regular granulated sugar for a classic touch.
Remember, this recipe is very forgiving, allowing you to experiment and make it your own. So don’t hesitate to substitute ingredients and make it unique to your taste.
Next, let’s take a look at the recommended baking times for this Cinnamon Roll Apple Pie Filling recipe.
Recommended Baking Times
When making the delicious Cinnamon Roll Apple Pie Filling, it’s important to follow the recommended baking times to achieve the perfect result. The standard baking time for this recipe is 45-50 minutes at 350 degrees Fahrenheit. However, if you decide to make a half batch, the baking time will be shorter, around 25-30 minutes. It’s crucial to keep a close eye on the dish while it bakes to ensure that the cinnamon rolls are fully cooked through and the top is beautifully golden brown.
Below is a summary of the recommended baking times:
Batch Size | Baking Time |
---|---|
Full Batch | 45-50 minutes |
Half Batch | 25-30 minutes |
Remember, these baking times are just a guideline, and variations may occur depending on individual ovens and the desired level of doneness. To ensure the best results, it’s always recommended to check for doneness by inserting a toothpick into the center of the bake. If the toothpick comes out clean, the cinnamon roll apple pie filling is ready to be enjoyed!
Now that you know the recommended baking times, let’s move on to exploring some more delicious apple dessert recipes in the next section.
More Apple Dessert Recipes
If you enjoy apple-based desserts, there are plenty of other recipes you can explore. Alongside this Cinnamon Roll Apple Pie Filling, consider trying other delicious apple recipes such as apple pie cups or apple crisp. These recipes offer different ways to enjoy the natural sweetness and warmth of apples.
Apple Pie Cups
Apple pie cups are a delightful twist on the classic apple pie. These individual-sized treats combine a buttery pie crust with a sweet and cinnamon-spiced apple filling. They are perfect for parties or when you want to enjoy a single serving of apple pie. Here is a simple recipe to get you started:
Ingredients | Instructions |
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Apple Crisp
Apple crisp is a comforting and versatile dessert that combines tender, cinnamon-spiced apples with a deliciously crunchy oat topping. It’s a perfect dessert for fall, and you can easily customize it by adding nuts, caramel, or a scoop of ice cream. Here’s a basic apple crisp recipe to try:
Ingredients | Instructions |
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Now that you have more apple dessert recipes to try, you can expand your culinary skills and enjoy the delicious flavors of apples in different forms. From the gooey goodness of Cinnamon Roll Apple Pie Filling to the individual servings of Apple Pie Cups and the comforting crunch of Apple Crisp, there’s something for everyone to enjoy.
Why You’ll Love This Recipe
This Cinnamon Roll Apple Pie Filling recipe offers several reasons why you’ll love it. Firstly, it’s a quick and easy recipe that requires minimal ingredients and preparation time. Additionally, it can be enjoyed as a comforting breakfast or a delectable dessert. The warm cinnamon spices and sweet apple flavors combine perfectly, making it a delightful treat for any occasion.
Recipe Variation and Flavor Options
If you’re looking to add some variety to this Cinnamon Roll Apple Pie Filling recipe, there are plenty of flavor options to explore. While cinnamon is the star spice in this recipe, you can experiment with alternative spices to enhance the flavors even further.
Try adding different spices such as nutmeg or allspice to create unique and delicious variations of this cinnamon roll bake. These spices will add warmth and depth to the dish, complementing the sweet apple flavors perfectly.
Additionally, you can get creative with the fruit fillings to tailor the recipe to your taste preferences. Instead of using traditional apple pie filling, consider using cherry or peach filling for a fruity twist. The burst of different flavors will take this cinnamon roll bake to a whole new level.
Here’s a table that gives you some ideas for flavor variations:
Flavor Variation | Alternative Spices | Fruit Filling Options |
---|---|---|
Cinnamon & Nutmeg Delight | Cinnamon, nutmeg | Apple, cherry |
Spiced Peach Surprise | Cinnamon, allspice | Peach |
Tropical Pineapple Twist | Cinnamon, ginger | Pineapple |
Zesty Orange Kick | Cinnamon, orange zest | Orange |
Feel free to mix and match spices and fruit fillings to create your own unique flavor combinations. Let your taste buds guide you and enjoy the endless possibilities of this versatile recipe!
“The sweet aroma of cinnamon and the array of flavors in this recipe make it a delightful treat for any occasion. Take your taste buds on a journey with these flavor variations and enjoy a cinnamon roll bake like no other!”
Tips for Success
To ensure the best results when making this Cinnamon Roll Apple Pie Filling, follow these baking tips:
- Choose quality ingredients: Use the recommended brands or suitable alternatives for cinnamon rolls and apple pie filling. This ensures the flavors and textures complement each other perfectly.
- Cut with precision: When preparing the dish, cut the cinnamon rolls into appropriate sizes for even baking. This ensures that each piece cooks to perfection, resulting in a consistent and delicious outcome.
- Mix gently: When combining the cinnamon rolls and apple pie filling, gently mix the ingredients together. This ensures that each piece of cinnamon roll is coated in the flavorful apple pie filling, creating a harmonious taste in every bite.
- Monitor the baking: Keep a close eye on the dish while baking to prevent overcooking. The cinnamon rolls should be golden brown on top and cooked through, but not burnt. Adjust the baking time if needed, as ovens may vary.
By following these baking tips, you’ll be well on your way to achieving the perfect result with your Cinnamon Roll Apple Pie Filling.
Serving Size and Feeding a Crowd
This delightful Cinnamon Roll Apple Pie Filling recipe is designed to serve about 8-10 people when using two tubes of Pillsbury Grands! Cinnamon Rolls. With its warm and gooey flavors, it’s perfect for feeding a large group at gatherings, parties, or special occasions.
If you need to serve a smaller crowd or want to enjoy this delicious dish with your family, you can easily halve the recipe. By adjusting the baking time accordingly, you’ll still achieve the same mouthwatering result, just in a smaller portion.
This recipe is incredibly versatile and can be scaled up or down depending on your needs. Whether you’re hosting a big event or simply craving this indulgent treat, you can adapt the serving size to ensure everyone gets a delicious taste of this cinnamon roll bake.
Conclusion
In conclusion, the Cinnamon Roll Apple Pie Filling recipe provides a delicious and easy-to-make dessert or breakfast treat. Using just two main ingredients – Pillsbury Grands! Cinnamon Rolls and canned Apple Pie Filling – this recipe offers a straightforward preparation process that can be enjoyed by anyone, regardless of their cooking skills. With its warm flavors of cinnamon spice and sweet apples, this dish is the ultimate comfort food.
Whether you decide to serve this Cinnamon Roll Apple Pie Filling for breakfast, brunch, or dessert, it is guaranteed to be a crowd-pleaser. The combination of the gooey cinnamon rolls and the tender apple filling creates a delightful taste experience that will have everyone coming back for seconds. It’s the perfect recipe to impress your family or guests.
So, why wait? Try this recipe today and savor the indulgent flavors of Cinnamon Roll Apple Pie Filling. Whether you’re enjoying it with a dollop of vanilla ice cream or alongside a cup of coffee, this dish is sure to satisfy your sweet tooth and leave you craving for more. Get ready to indulge in the ultimate comfort food!
FAQ
Can I use a different brand of cinnamon rolls and apple pie filling for this recipe?
Yes, you can use different brands of cinnamon rolls and apple pie filling depending on availability.
Are there any alternatives to the sugar recommended in this recipe?
Yes, you can experiment with alternative sugar options such as maple sugar or regular granulated sugar.
What is the recommended baking time for this Cinnamon Roll Apple Pie Filling?
The recommended baking time is 45-50 minutes at 350 degrees F. However, if you make a half batch, the baking time will be shorter, around 25-30 minutes.
Are there other apple-based dessert recipes I can try?
Yes, alongside this Cinnamon Roll Apple Pie Filling, you can also try other delicious apple recipes such as apple pie cups or apple crisp.
What makes this recipe worth trying?
This recipe is quick and easy to make, requiring minimal ingredients and preparation time. It can be enjoyed as a comforting breakfast or a delectable dessert, combining warm cinnamon spices and sweet apple flavors.
Can I add different spices or fruit fillings to this recipe?
Yes, you can add different spices such as nutmeg or allspice to enhance the flavors. You can also experiment with different fruit fillings, such as cherry or peach.
What tips can you provide for making this Cinnamon Roll Apple Pie Filling?
To ensure the best results, use the recommended brands or suitable alternatives for cinnamon rolls and apple pie filling. Cut the cinnamon rolls into appropriate sizes for even baking, and gently mix the ingredients to ensure each cinnamon roll piece is coated. Keep an eye on the dish while baking to prevent overcooking.
How many servings does this recipe yield?
This recipe is designed to serve about 8-10 people when using two tubes of Pillsbury Grands! Cinnamon Rolls.
Can I make this recipe ahead of time or store leftovers?
Yes, you can prepare the cinnamon rolls ahead of time by combining them in the baking dish and refrigerating overnight. In the morning, simply uncover and bake. Once cooked, you can store any leftovers in the refrigerator for up to three days.
Can I adjust the recipe to serve a smaller crowd?
Yes, if you need to feed a smaller crowd, you can halve the recipe and adjust the baking time accordingly.