Coffee with Nuts

Coffee with Nuts (Recipe & Health Benefits)

Welcome to the world of indulgent coffee blends that bring together the rich flavors of coffee and the wholesome goodness of nuts. Coffee with nuts is not just a treat for your taste buds but also a great source of energy and nutrition. Whether you prefer the nutty aroma of gourmet coffee with nuts or the bold flavors of flavored coffee blends, there’s a perfect combination for every coffee lover.

When it comes to coffee blends with nuts, the options are endless. From espresso beans perfectly coated with candied walnuts to creamy almond milk coffee creamer, and refreshing cashew coffee drinks, you can elevate your brew to new heights. The best part is that you can easily make these nut coffee drinks at home, enjoying the indulgence whenever you crave it.

Key Takeaways:

  • Coffee with nuts brings together the rich flavors of coffee and the wholesome goodness of nuts.
  • Nuts are a great source of protein, healthy fats, vitamins, and minerals.
  • Adding nuts to your coffee can boost your energy and nutrition.
  • Indulge in delicious and nutritious coffee drinks like Candied Espresso Walnuts, Almond Milk Coffee Creamer, and Cashew Coffee Drink.
  • Coffee with nuts not only enhances the taste but also boosts the nutritional value of your drink.

Recipe 1: Candied Espresso Walnuts

Create a delightful and energy-packed treat with these homemade coffee treats. These candied espresso walnuts are a perfect snack on their own or a delicious addition to your favorite coffee drinks. Made with espresso coffee beans, cinnamon, and a touch of salt, they provide a burst of flavor that perfectly complements the richness of coffee.

To make this indulgent treat, follow these easy steps:

  1. In a bowl, mix together 4 cups of walnuts, 1 cup of granulated sugar, and 2 tablespoons of finely ground espresso coffee beans.
  2. Add 1 tablespoon of cinnamon and a pinch of salt to the mixture.
  3. Spread the mixture evenly on a parchment-lined baking sheet.
  4. Bake at 350°F (175°C) for about 15 minutes, or until the walnuts are toasted and the sugar has caramelized.
  5. Remove from the oven and let the candied walnuts cool completely.

Once cooled, enjoy the candied espresso walnuts as a snack, or add them to your favorite coffee drinks for an extra boost of flavor. These homemade treats can be stored in an airtight container for up to 2 weeks, ensuring that you always have a delightful treat on hand to accompany your coffee moments.

Try this recipe and elevate your coffee experience with a delicious and energy-packed treat. Stay tuned for more nutty coffee recipes in the upcoming sections.

Recipe 2: Almond Milk Coffee Creamer

Looking for a dairy alternative to enhance your coffee experience? Try this homemade almond milk coffee creamer for a creamy and healthy touch to your morning brew. Made with almonds, water, vanilla, and a touch of maple syrup, this almond milk coffee creamer is a delicious dairy-free option that will elevate your coffee to a whole new level.

To make this almond milk coffee creamer, start by soaking a cup of almonds in water overnight. This will soften them and make them easier to blend. After soaking, drain the water and rinse the almonds.

Next, add the soaked almonds, along with three cups of water, to a blender. Blend until the mixture becomes creamy and smooth.

Once blended, strain the mixture using a nut milk bag or a fine-mesh sieve to remove any bits of almond pulp. Squeeze the bag or press the sieve to extract as much creaminess as possible.

Finally, add a teaspoon of vanilla extract and a tablespoon of maple syrup to the strained almond milk. Stir well to combine.

Now, your homemade almond milk coffee creamer is ready to be enjoyed in your favorite cup of coffee. Store the creamer in a mason jar in the refrigerator for up to a week, and shake well before each use.

The almond milk coffee creamer not only adds a creamy texture to your coffee but also provides a healthy alternative to traditional dairy creamers. With its nutty flavor and smooth consistency, this homemade almond milk creamer is the perfect addition to your daily coffee routine.

Recipe 3: Cashew Coffee Drink

Kickstart your day with a creamy and nutritious cashew coffee drink! This healthy coffee alternative provides a satisfying caffeine boost while delivering the goodness of cashews. Made with strong coffee, cashews, honey, and a pinch of salt, this refreshing beverage is a delightful treat for coffee lovers.

With its velvety texture and rich flavor, the cashew coffee drink is a perfect way to elevate your morning routine. The natural creaminess of cashews adds a luscious touch, making each sip a delight for your taste buds.

Not only does this drink offer a creamy indulgence, but it also packs a nutritional punch. Cashews are a great source of healthy fats, protein, vitamins, and minerals. The brain-healthy fats in cashews provide a sustained energy boost, helping you stay focused and alert throughout the day.


  1. Start by brewing a strong cup of coffee using your preferred method.
  2. In a blender, combine the brewed coffee, cashews, honey, and a pinch of salt.
  3. Blend on high speed until the mixture is smooth and frothy.
  4. If you prefer a cold drink, pour the blended mixture over ice.
  5. For a touch of indulgence, you can top your cashew coffee drink with whipped cream or sprinkle some cinnamon on top.

Enjoy this creamy and nutritious cashew coffee drink as a satisfying morning beverage or as an afternoon pick-me-up. Its smooth texture, combined with the delightful flavors of coffee and cashews, makes it a truly irresistible treat.


Coffee with nuts not only adds rich flavors to your brew but also provides numerous health benefits. Nuts are a good source of protein, healthy fats, vitamins, and minerals, making them a nutritious addition to your daily routine.

By incorporating nuts into your coffee, you can enjoy a delicious and indulgent experience while also boosting the nutritional value of your favorite drink. Whether you choose candied espresso walnuts, almond milk coffee creamer, or a creamy cashew coffee drink, each sip will bring you closer to a wholesome and satisfying coffee experience.

Indulge in the nutty aroma, taste the richness, and elevate your brew with the goodness of nuts. Not only do they enhance the overall taste, but nuts also offer health benefits such as lowering cholesterol levels, controlling blood sugar, and promoting weight loss. So, the next time you savor a cup of coffee, consider adding nuts to enjoy the perfect blend of flavor and nutrition.


What are the health benefits of adding nuts to coffee?

Nuts are a great source of protein, healthy fats, vitamins, and minerals. They can help lower cholesterol levels, control blood sugar levels, and promote weight loss.

How can I make Candied Espresso Walnuts?

To make Candied Espresso Walnuts, you will need espresso coffee beans, cinnamon, salt, and walnuts. The recipe is easy to follow and yields 4 cups of candied walnuts.

How can I make Almond Milk Coffee Creamer?

To make Almond Milk Coffee Creamer, you will need almonds, water, vanilla, and maple syrup. The recipe includes soaking the almonds, pureeing them, and straining the mixture to achieve a smooth texture.

How can I make Cashew Coffee Drink?

To make Cashew Coffee Drink, you will need strong coffee, cashews, honey, and salt. The ingredients are blended together to create a creamy and frothy texture.

Are these nut coffee recipes suitable for storing?

Candied Espresso Walnuts can be stored in an airtight container for up to 2 weeks. Almond Milk Coffee Creamer can be stored in a mason jar in the refrigerator for up to a week.

Can I enjoy the Cashew Coffee Drink hot or cold?

Yes, the Cashew Coffee Drink can be enjoyed hot or cold. The recipe includes variations for making it cold.

How can coffee with nuts enhance my brew?

Coffee with nuts adds rich flavors and also boosts the nutritional value of your drink. It provides a delicious and nutritious coffee experience.

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