Oatmeal Cream Cheese Cookies

Oatmeal Cream Cheese Cookies (Recipe)

Indulge in the deliciousness of Oatmeal Cream Cheese Cookies, inspired by the renowned bakery, Cheesy Eddie’s, in downtown Rochester. These irresistible treats capture the essence of their legendary cream cheese oatmeal cookies, although they are not an exact replica. Prepare to be enchanted by the heavenly combination of cream cheese and oats that make these cookies truly exceptional.

To create these delectable cookies, begin by creaming together butter, sugar, and cream cheese. Then, add a perfect blend of flour, oats, and aromatic spices to elevate the flavor. Once the dough is ready, scoop it onto a baking sheet and let the oven work its magic at 375°F for 8-10 minutes. That’s all it takes to achieve cookies with lightly browned edges and a soft, chewy center.

But the adventure doesn’t end there. These cookies can be enjoyed as is or transformed into luscious sandwich cookies by adding a generous layer of cream cheese frosting. This elevates the cookie experience to new heights of decadence, making it hard to resist reaching for seconds.

Key Takeaways:

  • Experience the heavenly taste of Oatmeal Cream Cheese Cookies, inspired by Cheesy Eddie’s bakery.
  • Combining cream cheese, oats, and aromatic spices creates cookies with a perfect texture and flavor.
  • Make them even more indulgent by turning them into scrumptious cookie sandwiches with cream cheese frosting.
  • Simple ingredients and a quick baking time make this recipe easy to follow and enjoy.
  • Satisfy your sweet tooth with these irresistible treats as a snack, dessert, or share them with friends and family.

Ingredients and Preparation

In order to make these delicious Oatmeal Cream Cheese Cookies, you will need the following ingredients:

  • Butter
  • Sugar
  • Cream cheese
  • Eggs
  • Vanilla extract
  • Flour
  • Oats
  • Cinnamon
  • Allspice
  • Cloves
  • Salt
  • Baking soda

To prepare the oatmeal cookie dough, follow these simple steps:

  1. Cream together the wet ingredients – butter, sugar, and cream cheese – using a stand mixer.
  2. In a separate bowl, mix together the dry ingredients – flour, oats, cinnamon, allspice, cloves, salt, and baking soda.
  3. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
  4. Scoop the dough onto a baking sheet, spacing them apart to allow for spreading.
  5. Bake the cookies in a preheated oven at 375°F for 8-10 minutes, or until they are lightly browned.
  6. Remove the cookies from the oven and let them cool on a wire rack.

And there you have it, a batch of delicious Oatmeal Cream Cheese Cookies ready to be enjoyed!

Cream Cheese Filling

To enhance the deliciousness of these oatmeal cream cheese cookies, a luscious cream cheese filling is added. The combination of the creamy filling and the chewy cookies creates a delightful treat that will satisfy any sweet tooth. Here’s how to make the cream cheese filling:

  1. In a mixing bowl, combine 4 ounces of softened cream cheese and 1/2 cup (1 stick) of softened butter. Mix until smooth and fluffy.
  2. Gradually add 2 cups of powdered sugar to the cream cheese mixture. Mix well after each addition.
  3. Add 1 teaspoon of vanilla bean paste and 1 tablespoon of milk to the mixture. Mix until the filling reaches the desired consistency.

The cream cheese filling can be piped or spread onto the back of one cookie and then sandwiched with another cookie to create a delightful oatmeal cookie sandwich. The creaminess of the filling perfectly complements the chewy texture of the cookies, creating a heavenly dessert. You can also get creative and add a hint of flavor to the filling by mixing in a tablespoon of cocoa powder for a chocolatey twist or a teaspoon of lemon zest for a tangy variation.

With the cream cheese filling, these oatmeal cookies take on a whole new level of decadence. The rich and creamy filling adds a burst of flavor that perfectly balances the sweetness of the cookies. Whether you’re serving them at a party or enjoying them as a sweet indulgence, these oatmeal cookie sandwiches with cream cheese filling are sure to satisfy your dessert cravings.

Tasty Cream Cheese Filling Recipe:

Ingredients Quantity
Cream Cheese 4 ounces
Butter 1/2 cup (1 stick)
Powdered Sugar 2 cups
Vanilla Bean Paste 1 teaspoon
Milk 1 tablespoon

Try this cream cheese filling recipe for your oatmeal cookie sandwiches and take these treats to the next level of deliciousness!

Serving Suggestions

Oatmeal Cream Cheese Cookies are versatile treats that can be enjoyed in various ways. Whether you’re looking for a quick snack or a delightful dessert, these cookies are sure to satisfy your cravings. Here are some serving ideas and pairings to enhance your oatmeal cookie experience:

1. Enjoy them on their own

The rich and creamy flavors of Oatmeal Cream Cheese Cookies are delicious enough to be savored on their own. Grab a cookie or two for a satisfying snack any time of the day.

2. Pair them with homemade applesauce

For a comforting and wholesome breakfast, pair your oatmeal cookies with a warm bowl of homemade applesauce. The sweetness of the cookies complements the tartness of the applesauce, creating a delicious combination of flavors.

3. Share with friends or bring to a party

Oatmeal Cream Cheese Cookies are perfect for gatherings and parties. Share these delectable treats with friends and loved ones, or bring them as a crowd-pleasing dessert to any event.

4. Store and savor them

To keep your oatmeal cookies fresh, store them properly. At room temperature, they can be enjoyed for 1-2 days. If you want them to last longer, refrigerate them for up to a week. Make sure to place them in an airtight container to maintain their texture and flavor.

5. Pair with a creamy hot beverage

For a cozy treat, pair your oatmeal cookies with a creamy and indulgent hot beverage. Here are a couple of delicious options:

  • Chai White Hot Chocolate: The aromatic spices of chai and the creamy white chocolate make a perfect match with the flavors of the oatmeal cookies.
  • Almond Irish Coffee Hot Cocoa: Indulge in the rich flavors of almond, coffee, and cocoa, which beautifully complement the sweetness and texture of the cookies.

Experiment with different pairings and serving suggestions to discover your favorite way to enjoy Oatmeal Cream Cheese Cookies.

Leftover Ingredients

This recipe uses 4 ounces of cream cheese, so there may be some leftovers. Don’t let that leftover cream cheese go to waste! Get creative and use it in other delicious recipes.

Leftover Cream Cheese Ideas

  • Bananas Foster Stuffed French Toast
  • Pumpernickel Stuffed French Toast Sticks

With just a few simple ingredients, you can transform that leftover cream cheese into a decadent breakfast or brunch treat. Try making Bananas Foster Stuffed French Toast by spreading a thick layer of cream cheese between two slices of bread, then dipping the sandwich in a mixture of beaten eggs and milk before frying it up in a hot pan. Top it off with sautéed bananas, a drizzle of maple syrup, and a sprinkle of cinnamon for a truly indulgent experience. If you’re looking for a fun twist, why not turn your leftover cream cheese into Pumpernickel Stuffed French Toast Sticks? Simply spread cream cheese onto slices of pumpernickel bread, roll them up, dip them in beaten eggs, and then fry them until golden and crispy. Serve these savory French toast sticks with a side of mustard or your favorite dipping sauce for a unique and tasty snack.

Leftover Oats Ideas

  • Banana, Coconut, and Date Quick Oatmeal

Leftover oats? No problem! Use them to whip up a quick and healthy breakfast that’s packed with flavor and nutrients. Try making Banana, Coconut, and Date Quick Oatmeal by combining your leftover oats with mashed bananas, shredded coconut, chopped dates, and a sprinkle of cinnamon. Add a splash of milk and microwave the mixture for a few minutes until it’s warm and creamy. This delicious oatmeal is not only easy to make but also a great way to start your day with a boost of energy.

Leftover Cinnamon Ideas

  • Chai Latte Green Smoothie
  • Cinnamon, Pear, and Rum Cocktail

Cinnamon is a versatile spice that can add warmth and depth to a variety of recipes. Don’t let your leftover cinnamon go unused!

You can use it to spice up your morning routine by making a Chai Latte Green Smoothie. In a blender, combine spinach, almond milk, a ripe banana, a teaspoon of cinnamon, a pinch of nutmeg, a dash of vanilla extract, and a spoonful of honey. Blend until smooth, and enjoy a nutritious and flavorful smoothie to kick-start your day.

For a more indulgent treat, try a Cinnamon, Pear, and Rum Cocktail. Start by muddling a few pear slices in a glass, then add a shot of rum, a squeeze of lemon juice, a sprinkle of cinnamon, and a drizzle of honey. Stir well, add ice, and top it off with sparkling water for a refreshing and aromatic cocktail.


Oatmeal Cream Cheese Cookies are a delightful treat that combines the best of both worlds – the richness and tanginess of cream cheese with the comforting flavors of oatmeal. The addition of cream cheese to the dough creates a soft and chewy texture, making each bite an indulgent experience.

These cookies can be enjoyed in their simple, unfilled form or transformed into irresistible cookie sandwiches by adding a luscious cream cheese filling. Whether you choose to savor them on your own or share them with loved ones, these oatmeal cream cheese cookies are guaranteed to be a hit.

With their balanced flavors and satisfying texture, oatmeal cream cheese cookies are a versatile treat suitable for any occasion. Enjoy them as a snack, pack them for a picnic, or serve them as a dessert to impress your guests. Their deliciousness is sure to leave a lasting impression.

In conclusion, oatmeal cream cheese cookies are a delightful treat that is easy to make and impossible to resist. Elevate your cookie game with this delicious recipe and enjoy the perfect combination of cream cheese and oatmeal. Whether you’re a fan of soft and chewy cookies or crave the creaminess of a sandwich, oatmeal cream cheese cookies will satisfy your sweet tooth and leave you wanting more.


Are these Oatmeal Cream Cheese Cookies an exact replica of Cheesy Eddie’s cream cheese oatmeal cookies?

While not an exact replica, these cookies capture the deliciousness of Cheesy Eddie’s cream cheese oatmeal cookies.

What are the ingredients needed to make these Oatmeal Cream Cheese Cookies?

The ingredients for these cookies include butter, sugar, cream cheese, eggs, vanilla extract, flour, oats, cinnamon, allspice, cloves, salt, and baking soda.

How are these Oatmeal Cream Cheese Cookies made?

The wet ingredients are creamed together, followed by the addition of the dry ingredients. The dough is then scooped onto a baking sheet and baked until lightly browned.

How do I make the cream cheese filling for the oatmeal cookie sandwiches?

To make the cream cheese filling, simply mix together cream cheese, butter, powdered sugar, vanilla bean paste, and milk until smooth and fluffy. The filling can then be piped or spread onto the cookies to create sandwich cookies.

How should I serve these Oatmeal Cream Cheese Cookies?

These cookies can be enjoyed on their own or paired with a warm bowl of homemade applesauce for breakfast. They are also great for sharing with friends or bringing to a party. Pair them with a creamy hot beverage like chai white hot chocolate or almond Irish coffee hot cocoa.

What can I do with the leftover cream cheese, oats, and cinnamon?

The leftover cream cheese can be used to make other delicious recipes like stuffed french toast. The extra oats can be used to make a quick and healthy breakfast like quick oatmeal. Cinnamon can be used in recipes like a chai latte smoothie or a cinnamon and rum cocktail.

What makes these Oatmeal Cream Cheese Cookies special?

The addition of cream cheese to the dough makes these cookies soft and chewy, creating a delightful combination of flavors and textures. They can be enjoyed as is or turned into delicious cookie sandwiches with a cream cheese filling.

How should these Oatmeal Cream Cheese Cookies be stored?

These cookies can be stored at room temperature for 1-2 days or refrigerated for up to a week.

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