Pineapple Cherry Dump Cake (Recipe)

Pineapple Cherry Dump Cake is a classic dessert that requires just four ingredients and minimal effort. This easy dump cake recipe is perfect for a quick and fruity dessert that everyone will love. With canned pineapple and cherry pie filling, this fruit dump cake comes together in a matter of minutes. Let’s get baking!

Key Takeaways:

• This Pineapple Cherry Dump Cake recipe requires only four ingredients.
• It’s a quick and easy dessert option for any occasion.
• The combination of pineapple and cherry creates a sweet and fruity flavor.
• Pressing down the cake mix layer ensures a moist and flavorful dessert.
• You can customize this dump cake recipe with different variations and toppings.

Ingredients for Pineapple Cherry Dump Cake

To make this delicious pineapple cherry dump cake, you’ll need the following ingredients:

• A can of crushed pineapple
• A can of cherry pie filling
• A box of yellow cake mix
• Butter

These simple pantry staples come together effortlessly to create a delightful pineapple dessert recipe that combines the sweet flavors of pineapple and cherry in a moist and fruity cake. With the convenience of canned fruit and easy-to-find cake mix, this cherry cake is a quick and satisfying treat for any occasion.

“The combination of pineapple and cherry in this dump cake is absolutely irresistible. It’s a perfect balance of sweet and tangy, and the buttery cake mix adds a wonderful texture. This canned fruit cake is so simple to make, yet it tastes like it took hours to prepare!” – Cooking enthusiast

Instructions for making Pineapple Cherry Dump Cake

Making this pineapple cherry dump cake is incredibly easy. Follow these simple steps to create a quick and delicious dessert:

1. Preheat your oven to 350°F (175°C) and grease a baking dish.
2. Spread the crushed pineapple evenly into the greased dish.
3. Next, add the cherry pie filling on top of the pineapple layer.
4. Sprinkle the yellow cake mix evenly over the fruit.
5. Press the cake mix down firmly using the back of a spoon or your fingertips.
6. Arrange slices of butter evenly over the cake mix.
7. Bake the dump cake in the preheated oven for 45-50 minutes, or until the top is golden brown and the fruit filling is bubbly.
8. Remove the cake from the oven and let it cool for a few minutes before serving.

This simple dump cake recipe is a quick and tasty dessert option for any occasion. Serve it warm and enjoy the delightful combination of pineapple, cherry, and buttery cake. This recipe is perfect when you’re short on time but still want to impress your guests with a delicious homemade dessert.

Get ready to relish in the flavors of this pineapple cherry dump cake.

Tips for making the best Pineapple Cherry Dump Cake

Creating the perfect Pineapple Cherry Dump Cake is easier than you think. With a few simple tips, you’ll be able to whip up the best dump cake recipe every time. Follow these guidelines for a moist, flavorful, and golden dump cake that will impress your family and friends.

Use real butter

When it comes to making the best dump cake, using real butter is key. Margarine may result in a greasy and unpleasant texture. Opt for unsalted butter to control the saltiness of your cake. The creamy richness of real butter will elevate the flavors and create a delicious base for your dump cake.

Press down the cake mix

To ensure that every bite of your dump cake is filled with juicy fruit and tender cake, press down the cake mix where it meets the fruit. This will create a moist and flavorful layer that blends perfectly with the sweet pineapple and cherry filling. Use the back of a spoon or your clean hands to gently press down the cake mix until it’s evenly distributed.

Layer the butter slices evenly

For a perfectly golden and crunchy top, it’s important to layer the butter slices evenly over the cake mix. This will prevent any pools of butter or dry patches on the surface of your dump cake. Distribute the butter slices in a single layer, making sure to cover the entire surface. As the cake bakes, the butter will melt and create a golden crust that adds delicious flavor and texture.

By following these tips, you’ll be able to create the best Pineapple Cherry Dump Cake every time. Enjoy the simplicity and delectable flavors of this easy dump cake recipe.

Nutritional information for Pineapple Cherry Dump Cake

When it comes to indulging in a sweet treat like Pineapple Cherry Dump Cake, it’s always helpful to know the nutritional information. One serving of this delightful dessert, which amounts to 1/8 of the recipe, contains approximately:

• Calories: 516
• Carbohydrates: 84g
• Protein: 4g
• Fat: 18g

Please note that the exact nutritional values may vary depending on the specific brands and measurements you use in your recipe. To get more accurate information, it’s recommended to refer to the labels of the ingredients you use.

While Pineapple Cherry Dump Cake is a delicious treat, it’s important to enjoy it in moderation as part of a balanced diet. Being mindful of the calories and carbohydrates in each serving can help you make informed choices.

Celebrate every bite of this pineapple cherry delight while being aware of the calories and carbohydrates it contains. Now that you know the nutritional information, you can savor your slice of dump cake guilt-free!

Variations of Pineapple Cherry Dump Cake

While the classic Pineapple Cherry Dump Cake is delicious on its own, there are several variations you can try to add unique flavors and textures. Here are a few ideas:

1. Sliced Almonds or Chopped Pecans: Add a crunchy and nutty element to your dump cake by sprinkling sliced almonds or chopped pecans on top of the cake mix before baking. The nuts will toast in the oven, enhancing the overall taste and providing extra texture.
2. Mixed Fruits: Experiment with different fruit combinations to create a personalized dump cake recipe. Instead of using just pineapple and cherry pie filling, try mixing in other fruits like peaches or blueberries. This will add new flavors and create a unique twist on the classic dessert.
3. Cream Cheese Swirl: For a creamy and tangy addition, layer dollops of cream cheese on top of the fruit before sprinkling the cake mix. As the cake bakes, the cream cheese will melt and create swirls throughout the dessert, adding richness and depth of flavor.

Feel free to get creative and customize this dump cake recipe to your liking. Mix and match ingredients and explore new flavor combinations to discover your favorite variation of the Pineapple Cherry Dump Cake.

Serving suggestions for Pineapple Cherry Dump Cake

Pineapple Cherry Dump Cake is delicious on its own, but there are several serving ideas that can elevate this fruity dessert. Whether you’re looking for indulgence or a lighter option, here are some ways to enjoy your dump cake:

1. Serve it warm with a scoop of vanilla ice cream for a classic combination of hot and cold. The creamy ice cream melts into the warm cake, creating a luscious texture and contrast of temperatures.
2. Add a dollop of freshly whipped cream to your warm dump cake for an extra touch of richness. The light and airy whipped cream complements the sweet and tangy flavors of the pineapple and cherry.
3. If you prefer a lighter dessert, serve the dump cake cold straight from the refrigerator. The chilled cake has a refreshing taste and is perfect for warmer days.
4. Sprinkle a dusting of powdered sugar over the top of your dump cake for an elegant finish. The fine sugar adds a touch of sweetness and creates a beautiful presentation.

Feel free to get creative with your serving ideas! You can try combinations of different toppings like nuts, chocolate syrup, or even a drizzle of caramel. The versatility of dump cake allows you to experiment and find your favorite serving style.

Frequently asked questions about Pineapple Cherry Dump Cake

While Pineapple Cherry Dump Cake is a delicious and popular dessert, we understand that you may have some questions about it. Here are answers to some common dump cake questions:

1. What is a dump cake?

   A dump cake is a type of dessert that is made by “dumping” ingredients into a baking dish and baking them together. It typically involves layering canned fruit, cake mix, and butter, resulting in a delicious and easy-to-make treat.

2. Can I use fresh fruit instead of canned fruit?

   While the traditional Pineapple Cherry Dump Cake recipe calls for canned pineapple and cherry pie filling, you can experiment with fresh fruit if you prefer. However, keep in mind that the texture and moisture level may vary, so adjustments to the recipe may be needed.

3. Can I use a different flavor of cake mix?

   Absolutely! While a yellow cake mix is commonly used in Pineapple Cherry Dump Cake, you can try using different flavors to change the taste. Some popular options include white cake mix, lemon cake mix, or even chocolate cake mix.

4. Can I make a dump cake in advance?

   Yes! Pineapple Cherry Dump Cake can be made in advance and stored in an airtight container in the refrigerator. When ready to serve, you can enjoy it cold or reheat it in the oven or microwave for a warm and comforting dessert.

If you have any other questions about Pineapple Cherry Dump Cake or need further clarification, feel free to reach out to us. We’re here to help you create the perfect dump cake experience!

Conclusion

Pineapple Cherry Dump Cake is a classic recipe that’s loved for its simplicity and delicious taste. With just a few ingredients, you can create a fruity and satisfying dessert that’s perfect for any occasion. This easy dump cake recipe is a time-saving solution for busy bakers who still want a homemade dessert that impresses. The combination of canned pineapple and cherry pie filling creates a sweet and tangy flavor profile that is sure to please your taste buds.

Whether you serve it warm or cold, Pineapple Cherry Dump Cake is a versatile dessert that can be enjoyed in various ways. Add a scoop of vanilla ice cream to make it a decadent treat or serve it as is for a light and refreshing option. The buttery and crumbly cake mix topping adds a delightful crunch to every bite.

There’s no doubt that Pineapple Cherry Dump Cake is a crowd-pleaser. Its simplicity and satisfying flavors make it a go-to dessert for potlucks, family gatherings, or a weeknight sweet tooth craving. So why not give this recipe a try and indulge in the fruity goodness of Pineapple Cherry Dump Cake?