Strawberry Frosted Donut (Recipe)

Strawberry Frosted Donut (Recipe)

Indulge in the sweetness with our homemade Strawberry Frosted Donut recipe. This baked donut is made with real strawberry frosting and rainbow sprinkles. It’s delicious, easy to make, and can be ready in under 30 minutes. The strawberry frosting is made with blended fresh strawberries, confectioners’ sugar, and a touch of vanilla extract. The batter is thick and can be piped into a donut pan for easy baking.

Key Takeaways:

  • Baked donut recipe with real strawberry frosting and rainbow sprinkles
  • Ready in under 30 minutes
  • Frosting made with blended fresh strawberries
  • Batter can be piped for easy baking

Creating your own homemade Strawberry Frosted Donuts is a rewarding and delicious experience. With the simple ingredients and easy-to-follow recipe, you can enjoy the sweetness of these donuts in the comfort of your own home. Whether you’re making them for yourself, your family, or a special occasion, these strawberry frosted donuts are sure to impress. So grab your donut pan, gather the ingredients, and get ready to indulge in the delightful flavors of these homemade treats.

Homemade Strawberry Frosting

One of the best parts of a homemade strawberry frosted donut is the delicious strawberry frosting. Made with fresh strawberries, this frosting adds a burst of fruity flavor and a beautiful pink hue to your donuts. Unlike artificial strawberry jelly or jam, using fresh strawberries gives the frosting a natural and authentic taste.

To make the homemade strawberry frosting, start by blending fresh strawberries into a near-liquid consistency. This creates a smooth and flavorful puree that will be the base of your frosting. Mix the puree with confectioners’ sugar to thicken and sweeten the frosting. The combination of sweet berries and powdered sugar creates a creamy and indulgent texture that pairs perfectly with the soft and fluffy donuts.

Pro Tip: Choose ripe and juicy strawberries for the best flavor. Make sure to wash and remove the stems before blending.

Ingredients Quantity
Fresh strawberries 1 cup
Confectioners’ sugar 2 cups

Pro Tip: For an extra touch of freshness, you can add a squeeze of lemon juice to the frosting to enhance the strawberry flavor.

Baked Strawberry Frosted Donuts Recipe

Indulge in the irresistible sweetness of our homemade baked strawberry frosted donuts. This delectable treat is not only delicious but also a healthier alternative to fried donuts. Made with a fluffy donut batter and topped with a luscious strawberry frosting, these donuts are sure to satisfy your cravings.

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup melted butter
  • 1 egg
  • 3/4 cup milk
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a donut pan.
  2. In a large bowl, mix together the flour, sugar, baking powder, and salt.
  3. In a separate bowl, whisk together the melted butter, egg, milk, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Spoon the batter into a piping bag or Ziploc bag and pipe it into the greased donut pan, filling each cavity about 2/3 full.
  6. Bake for 8-10 minutes or until the donuts are springy to the touch.
  7. Remove the donuts from the oven and let them cool in the pan for a few minutes. Then transfer them to a wire rack to cool completely.
  8. Dip the cooled donuts into the strawberry frosting, letting the excess frosting drip off.
  9. Place the frosted donuts back on the wire rack and sprinkle with rainbow sprinkles.
  10. Allow the frosting to set for a few minutes before serving.

Strawberry Frosting

To make the delicious strawberry frosting for these donuts, you’ll need:

  • 1 cup fresh strawberries, pureed
  • 2 cups confectioners’ sugar

In a bowl, mix the pureed strawberries and confectioners’ sugar until you achieve a smooth and thick consistency. Dip the cooled donuts into the frosting and let the excess frosting drip off before adding the sprinkles.

Enjoy the delightful combination of fluffy donut texture, sweet strawberry frosting, and colorful sprinkles with every bite. These baked strawberry frosted donuts are perfect for breakfast, brunch, or a sweet treat any time of the day!

Tips for Making Perfect Strawberry Donuts

To ensure success when making these strawberry frosted donuts, follow these tips:

  • Use a piping bag or Ziploc bag to easily pipe the thick batter into the donut pan.
  • Smooth out the batter with a spoon before baking.
  • For the strawberry frosting, fully blend the strawberries into a smooth puree, ensuring there are no clumps.
  • Dip the donuts into the frosting 2-3 times for the perfect coating.
  • It’s best to do this while the donuts are slightly warm.
  • Add sprinkles immediately after dipping to ensure they stick to the wet frosting.
  • Let the frosting dry for about 10 minutes to achieve a shiny glaze.

Follow these tips to create the most delicious and visually appealing strawberry frosted donuts.

Expert Tip:

For an extra special touch, try adding a drizzle of melted white chocolate over the strawberry frosting. It adds a creamy and decadent flavor that pairs perfectly with the fruity strawberry taste.

Alternatives and Variations

If you’re looking to switch up the flavors, try these alternatives and variations for your fresh strawberry glazed donut recipe:

  1. Strawberry Jam: Instead of using fresh strawberries for the frosting, you can use strawberry jam. Just make sure to blend the jam to ensure it’s smooth and free of any clumps. The jam adds a concentrated strawberry flavor to the donuts.

  2. Strawberry Donuts: For a different twist, add freeze-dried strawberries to the donut batter. Crush the strawberries into a powder-like consistency and incorporate them into the batter. This will create donuts with bursts of intense strawberry flavor and a vibrant pink color.

  3. Chocolate Strawberry Donuts: If you’re a fan of the classic chocolate-strawberry combination, mix in unsweetened cocoa powder to the donut batter. The cocoa powder adds a rich, chocolaty element to the donuts while still keeping the strawberry flavor prominent.

Alternatives and Variations for Fresh Strawberry Glazed Donut Recipe

Variation Description
Strawberry Jam Replace fresh strawberries with strawberry jam in the frosting
Strawberry Donuts Add freeze-dried strawberries to the donut batter for intense flavor and color
Chocolate Strawberry Donuts Mix in unsweetened cocoa powder to the donut batter for a chocolatey twist

These variations will add unique flavors and textures to your fresh strawberry glazed donuts, allowing you to customize them according to your preferences. Experiment with different combinations and discover your favorite twist on this classic treat.

Nutritional Information

Knowing the nutritional value of your favorite treats is essential for making informed choices. Here’s the breakdown of the nutritional information for our scrumptious Strawberry Frosted Donuts:

Nutrients Amount per Serving
Calories 252
Total Fat 9g
Saturated Fat 5g
Cholesterol 47mg
Sodium 342mg
Carbohydrates 40g
Fiber 1g
Sugar 26g
Protein 3g

Please note that these values are approximate and may vary depending on the specific measurements and brands of ingredients used. It’s always a good idea to check the labels on the products you use for more accurate information.

Indulge in the deliciousness of our Strawberry Frosted Donuts without feeling guilty. The combination of moist donuts, fresh strawberry frosting, and colorful rainbow sprinkles is a treat worth savoring. Enjoy these delightful donuts as an occasional indulgence, and share the sweetness with your loved ones.

Conclusion

Creating your own homemade Strawberry Frosted Donuts is a rewarding and delicious experience. With the simple ingredients and easy-to-follow recipe, you can enjoy the sweetness of these donuts in the comfort of your own home. Whether you’re making them for yourself, your family, or a special occasion, these strawberry frosted donuts are sure to impress. So grab your donut pan, gather the ingredients, and get ready to indulge in the delightful flavors of these homemade treats.

FAQ

Can I use strawberry jam instead of fresh strawberries for the frosting?

Yes, you can use strawberry jam as a substitute for fresh strawberries. Just make sure to blend the jam to ensure it’s smooth and free of any clumps before using it in the frosting.

Can I add freeze-dried strawberries to the donut batter?

Yes, you can add freeze-dried strawberries to the donut batter to create strawberry donuts. Simply crush the freeze-dried strawberries into a powder and mix them into the batter before baking.

Can I make chocolate strawberry donuts?

Yes, you can mix in unsweetened cocoa powder to the donut batter to create chocolate strawberry donuts. Simply add the cocoa powder to the dry ingredients and proceed with the recipe as usual.

How many calories are there in one serving of these strawberry frosted donuts?

Each serving of these strawberry frosted donuts contains approximately 252 calories. Please note that the nutritional information may vary depending on the specific measurements and brands of ingredients used.

How do I ensure a perfect coating of strawberry frosting on the donuts?

To achieve a perfect coating of strawberry frosting, dip the donuts into the frosting 2-3 times. It’s best to do this while the donuts are slightly warm. Additionally, make sure to add the rainbow sprinkles immediately after dipping to ensure they stick to the wet frosting.

How long does the strawberry frosting take to dry?

Allow the strawberry frosting to dry for about 10 minutes to achieve a shiny glaze before serving the donuts.

How long does it take to make these strawberry frosted donuts?

These strawberry frosted donuts can be ready in under 30 minutes. The baking time for the donuts is 8-10 minutes, and the strawberry frosting can be prepared while the donuts are baking.

Can I fry the donuts instead of baking them?

This recipe is specifically designed for baked donuts. However, if you prefer fried donuts, you can adapt the recipe by frying the donuts in oil until golden brown and then coating them with the strawberry frosting.

Can I make these donuts without a donut pan?

While a donut pan is ideal for achieving the classic donut shape, you can try using a muffin tin instead. Simply fill the muffin cavities about halfway with the batter and adjust the baking time accordingly.

Can I make the batter in advance and bake the donuts later?

It’s best to bake the donuts as soon as the batter is prepared. The leavening agents in the batter, such as baking powder, may lose their effectiveness if the batter sits for too long before baking.

How should I store the leftover strawberry frosted donuts?

Store the leftover strawberry frosted donuts in an airtight container at room temperature for up to 2 days. For longer storage, you can refrigerate the donuts for up to 5 days.

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