What to Serve with Lobster Rolls (Recipe)

Lobster rolls are a classic and delicious New England staple that is loved by seafood enthusiasts worldwide. Choosing the right side dish can elevate the meal to the next level. Here are 15 ideas for what to serve with lobster rolls.

Key Takeaways:

• French fries and coleslaw are classic and simple side dishes that pair well with lobster rolls.
• Grilled corn on the cob and Caesar salad add a refreshing and flavorful contrast to the rich lobster meat.
• Roasted vegetables and sweet potato fries provide a healthy and tasty option for lobster roll accompaniments.
• Baked beans and tomato-cucumber salad offer a hearty and refreshing combination with the buttery lobster.
• Macaroni and cheese and grilled pineapple bring indulgent and tropical flavors to the lobster roll meal.

French Fries

Looking for the perfect side dish to accompany your lobster roll? Look no further than classic French fries. Simple and delicious, French fries are the ideal addition to enhance your lobster roll experience.

The crispy texture and salty flavor of the fries perfectly complement the rich and buttery taste of the lobster meat. Whether you prefer thin and crispy shoestring fries or thick and fluffy steak fries, the combination of flavors and textures will surely satisfy your taste buds.

Pairing French fries with a lobster roll not only adds a satisfying crunch to each bite but also provides a fulfilling and balanced meal. The hearty lobster roll and the comforting familiarity of French fries make for a delightful combination that is sure to please both seafood lovers and fry enthusiasts alike.

Next time you indulge in a lobster roll, don’t forget to serve it with a side of golden and crispy French fries. It’s a classic pairing that will take your meal to the next level.

The Perfect Fry

“French fries are the ultimate comfort food. Pairing them with a lobster roll not only adds a delicious contrast, but it also satisfies any cravings for a classic and savory side dish.” – Chef Anne

Ways to Enjoy French Fries

• Seasoned with salt and pepper for a simple and classic flavor.
• Loaded with cheese, bacon, and sour cream for a more indulgent twist.
• Dipped in ketchup, mayonnaise, or specialty sauces for an extra burst of flavor.
• Served with a side of aioli or truffle mayo for a gourmet touch.

Coleslaw

A crunchy and tangy coleslaw is a refreshing and light side dish that helps balance out the richness of the lobster roll. The mix of cabbage, carrots, and other vegetables in the coleslaw adds a nice crunch to the meal.

If you’re looking to complement your lobster roll with a refreshing and healthy side, coleslaw is the perfect choice. This classic dish is made with fresh cabbage, grated carrots, and a creamy dressing, resulting in a refreshing and crunchy combination. The crisp texture of the cabbage and the bright flavors of the vegetables provide a satisfying contrast to the rich and buttery lobster meat.

What sets coleslaw apart is its versatility. You can customize it by adding other ingredients like shredded radishes or apples for a twist of flavor. Additionally, you can choose between creamy or vinegar-based dressings, depending on your preferences.

Whether you’re serving lobster rolls at a family gathering or enjoying a solo seafood feast, coleslaw is an excellent choice as a side dish. Its light and tangy flavors perfectly complement the indulgent lobster meat, creating a well-rounded and satisfying meal.

Don’t forget to check out the recipe for homemade coleslaw under Section 12: “Delicious Coleslaw Recipe” to add a personal touch to your lobster roll meal.

Corn on the Cob

Grilled corn on the cob is a delicious and easy side dish that pairs perfectly with lobster rolls. The smoky and sweet taste of the corn complements the savory and buttery flavor of the lobster meat. Whether you’re hosting a summer cookout or enjoying a seafood feast at home, corn on the cob is a crowd-pleasing addition to your meal.

Corn on the cob is best when it’s grilled to perfection, giving it a charred and slightly caramelized taste. The natural sweetness of the corn kernels enhances the flavors of the lobster, creating a harmonious combination of flavors. Plus, the juicy and crisp texture of the corn adds a satisfying crunch to each bite.

Here’s a simple recipe for grilled corn on the cob:

1. Preheat your grill to medium-high heat.
2. Peel back the husks of the corn, but leave them attached at the base.
3. Remove the silk from the corn.
4. Brush the corn with melted butter or olive oil.
5. Sprinkle salt and pepper on the corn to taste.
6. Place the corn on the grill and cook for 10-15 minutes, turning occasionally, until lightly charred.
7. Remove the corn from the grill and let it cool for a few minutes.
8. Serve the corn on the cob alongside your lobster rolls for a delicious and satisfying meal.

Grilled corn on the cob is a versatile side dish that pairs well with a variety of flavors. For a spicy kick, you can sprinkle some chili powder or cayenne pepper on the corn. If you prefer a tangy flavor, try squeezing fresh lime juice over the grilled corn. You can also experiment with different seasonings and herbs, such as garlic powder, paprika, or chopped cilantro.

Enjoy the irresistible combination of lobster rolls and grilled corn on the cob. Whether you’re dining al fresco or hosting a summer gathering, this delightful duo will leave your taste buds satisfied.

Caesar Salad

A classic Caesar salad is a great side dish for seafood, and it pairs perfectly with lobster rolls. The tangy dressing and crisp romaine lettuce add a nice contrast to the richness of the lobster meat.

The fresh and zesty flavors of a Caesar salad are a wonderful accompaniment to the buttery and succulent lobster roll. The creamy dressing, made with anchovies, garlic, parmesan cheese, and lemon juice, adds richness and depth of flavor to the dish. The crisp romaine lettuce provides a refreshing and crunchy element that complements the tender texture of the lobster meat.

Not only does a Caesar salad enhance the taste and texture of the lobster roll, but it also adds a vibrant pop of green to the plate, making it visually appealing. The combination of the tangy dressing and the delicate sweetness of the lobster creates a harmonious balance of flavors that will leave your taste buds satisfied.

Whether you’re enjoying a lobster roll at a seafood shack by the beach or serving it at a backyard barbecue, a Caesar salad is a versatile and crowd-pleasing side dish that will elevate your meal. Its simplicity and complementary flavors make it a timeless classic that pairs exceptionally well with the indulgent delight of a lobster roll.

Roasted Vegetables

When it comes to finding the perfect side dish for your lobster roll, look no further than roasted vegetables. Not only do they add a healthy and flavorful element to your meal, but they also beautifully complement the buttery and delicious taste of the lobster roll. Whether you choose broccoli, carrots, cauliflower, or a combination of all three, the nutty and earthy flavors of the roasted vegetables provide a satisfying balance to the rich seafood.

Roasting vegetables brings out their natural sweetness and enhances their textures, creating a mouthwatering accompaniment to the tender lobster meat. The process of roasting allows the vegetables to caramelize, resulting in a slightly crispy exterior and a soft, melt-in-your-mouth interior. This combination of textures and flavors adds depth to your meal and elevates the overall dining experience.

To prepare roasted vegetables, simply toss your desired vegetables in olive oil, sprinkle them with your favorite seasonings, and roast them in the oven until they are tender and golden brown. You can customize your roasted vegetables with herbs like rosemary or thyme, or add a touch of spice with paprika or chili flakes.

Roasted Vegetables Recipe:

Roasted vegetables not only provide a burst of flavor but also offer a colorful and vibrant addition to your plate. Their enticing aroma and vibrant hues will enhance the presentation of your meal, making it even more appealing to the eye.

Next time you’re serving a lobster roll, consider pairing it with roasted vegetables for a delightful and well-rounded seafood experience. The combination of the buttery lobster roll and the savory roasted vegetables creates a harmonious balance that is sure to satisfy your taste buds.

Sweet Potato Fries

Sweet potato fries are a tasty and healthier alternative to regular French fries. The natural sweetness of the sweet potatoes complements the savory and rich lobster meat, making it a perfect side dish for lobster rolls. These crispy and flavorful fries are not only delicious but also packed with nutrients. Sweet potatoes are a great source of fiber, vitamins, and minerals, making them a nutritious addition to your meal.

Whether you are baking, grilling, or air frying the sweet potato fries, they will add a delightful crunch and a touch of sweetness to your lobster roll experience. Their vibrant orange color will also make your plate look visually appealing and inviting. So, why not elevate your lobster roll game with some delicious sweet potato fries?

Pro tip: You can season your sweet potato fries with spices like paprika, garlic powder, or chili powder for an extra kick of flavor. Serve them with a side of aioli or chipotle mayo for dipping.

Baked Beans

A classic New England side dish, baked beans are a delicious and hearty addition to a lobster roll meal. The smoky and sweet flavor of the baked beans complements the savory taste of the lobster meat.

If you’re looking to add some hearty and comforting flavors to your lobster roll meal, baked beans are the perfect choice. They bring a smoky and sweet taste that complements the savory lobster meat. Plus, baked beans are packed with protein and fiber, making them a satisfying and nutritious addition to your plate.

While baked beans may not be suitable for everyone, they can be a crowd-pleasing option for those who enjoy robust flavors and want a filling side dish. Just be sure to plan ahead as they require some time to cook.

For an authentic New England dining experience, serve your lobster roll with a side of delicious baked beans. The combination of flavors will take your meal to the next level and leave your guests impressed.

Tomato and Cucumber Salad

A light and refreshing tomato and cucumber salad is the perfect accompaniment to your lobster roll. This vibrant salad brings a burst of freshness to every bite, providing a delightful contrast to the rich and buttery flavor of the lobster meat.

Made with juicy tomatoes, crisp cucumbers, and a tangy dressing, this salad adds a refreshing element to your seafood feast. The combination of the ripe tomatoes and crunchy cucumbers adds texture and brightness to the meal, enhancing the overall dining experience.

Not only does this salad offer a delicious flavor profile, but it is also packed with important nutrients. Tomatoes are rich in antioxidants and vitamins, while cucumbers are hydrating and promote digestion. This salad is not only a tasty side dish but also a healthy choice.

To make this tomato and cucumber salad, simply slice ripe tomatoes and crisp cucumbers and toss them together in a bowl. Drizzle the salad with a light dressing of your choice, such as a lemon vinaigrette or a balsamic glaze. For added flavor, you can also add some fresh herbs like basil or parsley. The result is a colorful and refreshing salad that perfectly complements the flavors of your lobster roll.

Enjoy the combination of the juicy tomatoes, crisp cucumbers, and succulent lobster meat for a satisfying and well-rounded meal. This salad is a versatile option that can be enjoyed at picnics, cookouts, or any seafood gathering. Its refreshing taste and nutritional benefits make it an excellent choice as a side dish.

Simple Tomato and Cucumber Salad Recipe

1. Slice ripe tomatoes and crisp cucumbers into bite-sized pieces.
2. Place them in a bowl and toss gently to mix.
3. In a separate small bowl, whisk together your preferred dressing, such as a lemon vinaigrette or a balsamic glaze.
4. Drizzle the dressing over the tomato and cucumber mixture.
5. Gently toss the salad to ensure that all the ingredients are coated with the dressing.
6. Garnish with fresh herbs like basil or parsley (optional).
7. Serve immediately and enjoy!

Macaroni and Cheese

Macaroni and cheese is the ultimate comfort food that perfectly complements the mouthwatering goodness of a lobster roll. This creamy and cheesy dish is the ideal side for seafood lovers looking for a satisfying and indulgent meal.

The rich flavors of the macaroni and cheese enhance the buttery and savory taste of the lobster, creating a delicious harmony on your plate. The creamy texture of the macaroni pairs beautifully with the tender lobster meat, making every bite a heavenly combination of flavors and textures.

Whether you prefer traditional mac and cheese or a gourmet version with added ingredients like bacon or truffles, this classic dish will never disappoint. Its versatility and comforting qualities make it the perfect accompaniment for a lobster roll feast.

So, next time you indulge in a lobster roll, don’t forget to add a side of macaroni and cheese. Your taste buds will thank you!

Grilled Pineapple

When it comes to finding the perfect accompaniment for your lobster roll, look no further than grilled pineapple. This tropical fruit brings a burst of sweetness that beautifully complements the rich and savory flavors of the lobster roll. The grilling process intensifies the natural sweetness of the pineapple, creating a caramelized and smoky taste that takes your meal to a whole new level.

Grilled pineapple not only adds a delicious flavor dimension to your lobster roll, but it also provides a refreshing and tangy contrast. The juicy and tender texture of the pineapple perfectly balances the decadent buttery lobster meat, creating a harmonious combination that will leave your taste buds singing.

Whether you grill pineapple rings or skewers, this delightful side dish is sure to impress your family and friends. So, fire up the grill and enjoy the mouthwatering blend of flavors that grilled pineapple brings to your lobster roll. It’s a match made in seafood heaven!